Recipe source: The Book Club Cookbook -- describing a wonderful way to discus Jane Eyre at your book club while nibbling on these wonderful tea sandwiches -- best if used very thin bread (suggestion: Pepperidge Farm thinly sliced bread/a combination of white and wheat would be pretty on a tray). Suggested to make sandwiches ahead of time and then cover them with waxed paper and then refrigerate them to prevent drying out -- but it is still best to prepare sandwiches as close to serving time as possible.
Provided by ellie_
Categories Lunch/Snacks
Time 1h30m
Yield 48 tea sandwiches, 10-12 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl combine first 4 ingredients (cream cheese - bell pepper) and stir in the onion, lemon juice and nutmeg. Season to taste with salt and pepper. Refrigerate for 1 hours.
- Spread one side of each piece of bread with butter and then top the buttered side of 12 slices of bread with the cream cheese mixture topping with another slice of bread, buttered side down. Cut off crusts with a sharp knife.
- Cut sandwiches diagonally into quarters.
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Kate Unokanjo
[email protected]I've never been a fan of walnut tea sandwiches, but this recipe changed my mind. The combination of flavors is incredible, and the sandwiches are so easy to make.
Martha Ramirez
[email protected]I love the simplicity of these tea sandwiches. They're so easy to make, and they're always a hit with my friends and family.
Riyad Gaming
[email protected]These tea sandwiches are a great way to use up leftover walnuts. They're also a healthier alternative to traditional tea sandwiches, since they're made with whole wheat bread and honey instead of sugar.
Odalys padron
[email protected]I've been making these tea sandwiches for years, and they're always a favorite. They're perfect for any occasion, from a casual lunch to a fancy party.
Jan Love
[email protected]These sandwiches are absolutely divine! The walnut butter is so rich and creamy, and the dried cherries add a nice tartness.
Md Sate
[email protected]I made these tea sandwiches for a baby shower, and they were a huge hit. Everyone raved about how delicious they were.
Ariel Thomas
[email protected]My family loved these tea sandwiches! The flavors are perfectly balanced, and the bread is soft and fluffy.
Emberlyn Mitch
[email protected]These sandwiches are so easy to make, and they're always a crowd-pleaser. I love that they can be made ahead of time, so I can relax and enjoy my party.
M Ali Abbasi
[email protected]I've tried many walnut tea sandwich recipes, but this one is by far the best. The secret is in the homemade walnut butter. It adds a richness and depth of flavor that you just can't get from store-bought.
Hadijah Mukodah
[email protected]These tea sandwiches were a hit at my last party! The combination of walnuts, cream cheese, and dried cherries is divine.