A snack-happy crowd will bug out over this decadent Halloween appetizer, especially once they taste how the leggy little garnishes make its rich flavors pop.
Provided by Riley Wofford
Categories Food & Cooking Appetizers
Time 40m
Yield Serves 6 to 8
Number Of Ingredients 9
Steps:
- Preheat oven to 325°F. Place both cheeses, shallots, garlic, cream, Worcestershire, 1/2 teaspoon salt, and 1/4 teaspoon pepper in the bowl of a food processor; blend until smooth, scraping down bowl as needed.
- Transfer to an 8-inch gratin dish or other shallow baking dish. Bake until heated through and lightly browned in places, 20 to 25 minutes (if heated through but not browned, broil 30 to 60 seconds).
- Decorate with edible insects (use dates and raisins for bodies, and pepitas and almonds for appendages), and serve warm, with crackers and crudités.
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[email protected]I made this dip for my family and they loved it! Even my kids, who are picky eaters, ate it up.
M Mustaqeem
[email protected]This dip is so easy to make and it's always a hit at parties. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
lee Congerton
[email protected]This dip is creamy, tangy, and a little bit spicy. It's the perfect appetizer for any party.
Pratima Tiwari
[email protected]I've made this dip several times now and it's always a crowd-pleaser. The combination of blue cheese, black olives, and bacon is just perfect.
Larkland
[email protected]This dip is so easy to make and it's always a hit at parties. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
YOUR Mum
[email protected]I made this dip for my family and they loved it! Even my kids, who are picky eaters, ate it up.
NeatSONIC JGM
[email protected]This dip is creamy, tangy, and a little bit spicy. It's the perfect appetizer for any party.
Alamgir Hridoy
[email protected]I wasn't sure about the combination of blue cheese and black olives, but I'm so glad I tried this dip! It's delicious and I'll definitely be making it again.
Anis Mia
[email protected]This dip is so easy to make and it's always a hit at parties. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Prodigal Select
[email protected]I've made this dip several times now and it's always a crowd-pleaser. The combination of blue cheese, black olives, and bacon is just perfect.
Dev Prasad
[email protected]This black and blue cheese dip was a hit at my last party! It's so easy to make and everyone loved the creamy, tangy, spicy flavor.