Serve this yummy apple upside-down cake warm from the oven. It's all made easier with Betty Crocker™ cake and frosting.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h25m
Yield 15
Number Of Ingredients 13
Steps:
- Heat oven to 350°F. In 1-quart heavy saucepan, cook butter, whipping cream and brown sugar over low heat, stirring occasionally, just until butter is melted. Pour into 13x9-inch pan. Sprinkle with pecans; top with sliced apples.
- In large bowl, beat cake mix, water, oil, eggs and apple pie spice with electric mixer on low speed until moistened, then on medium speed 2 minutes, scraping bowl occasionally. Carefully spoon batter over apple mixture.
- Bake 41 to 47 minutes or until toothpick inserted near center comes out clean. Cool in pan 10 minutes. Loosen sides of cake from pan. Place heatproof serving platter upside down on pan; carefully turn platter and pan over. Let pan remain over cake about 1 minute so caramel can drizzle over cake. Remove pan.
- In small bowl, mix frosting and whipped topping. Serve warm cake topped with frosting mixture and drizzled with caramel topping. Store covered in refrigerator.
Nutrition Facts : Calories 380, Carbohydrate 49 g, Cholesterol 65 mg, Fat 3 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 280 mg, Sugar 35 g, TransFat 1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #for-large-groups #desserts #fruit #cakes #apples #number-of-servings #4-hours-or-less
You'll also love
MD FAHID
[email protected]This cake is a must-try for any apple lover. It's the perfect dessert for a special occasion or a simple weeknight treat.
Star captain Inspire
[email protected]I love the combination of apples and caramel in this cake. It's a classic flavor combination that never gets old.
Jongitemba Maqokolo
[email protected]This cake is perfect for fall. The apples and caramel give it a warm and cozy flavor.
Axlrose Antonio
[email protected]I'm not a big baker, but this cake was easy to make and turned out great. I'll definitely be making it again.
Fenix Spencer
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it!
Stephen Phahlake
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and beautiful cake that's perfect for any occasion.
Namagembe Brenny
[email protected]The flavors in this cake are incredible. The caramel and apples complement each other perfectly.
Shorif Hoque
[email protected]I've made this cake several times now and it's always a winner. My friends and family love it!
mistysky3277
[email protected]This cake was easy to make and turned out so delicious! The caramel sauce is amazing!
Jabulani Zulu
[email protected]Absolutely divine! I made this cake for my family last weekend and it was a huge hit. The apples were perfectly caramelized and the cake was so moist and flavorful. I will definitely be making this again!