WARM CHEWY MACADAMIA WHITE CHOCOLATE COOKIES
Steps:
- Preheat the oven to 350 degrees F. Line baking sheets with parchment paper.
- In a food processor, mix the flour, brown sugar, sugar, baking soda and salt. Add the butter and pulse until coarse crumbs form. Add the vanilla and eggs and continue processing until creamy. Add the white chocolate and macadamia nuts.
- Using a spoon or small ice cream scoop (about 1 1/2 tablespoons), place balls of dough on the prepared baking sheets, about 3 inches apart to allow for spreading.
- Bake until light brown with set edges but still soft in the center, about 18 minutes, rotating the pans halfway through. Do NOT over bake these cookies.
- Cool on the baking sheets about 5 minutes and then transfer to cooling racks to cool completely. Store in airtight container or plastic bag to stay soft and moist.
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JonY RaY
[email protected]These cookies were okay, but I've had better.
Mustafa Sharif
[email protected]I followed the recipe exactly and my cookies turned out terrible. I'm not sure what went wrong.
Editer Shakib
[email protected]These cookies were a disaster! They were burnt on the outside and raw on the inside.
Aftab Mushwani
[email protected]These cookies were not very flavorful. I think I would add more spices next time.
Toko MacJay
[email protected]These cookies were a little dry. I think I would add more butter next time.
Shopkul islam
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
Aishath lubuna
[email protected]These cookies were really easy to make and they turned out great! I love the chewy texture and the white chocolate and macadamia nuts add a nice touch of sweetness.
Benjamin Smith
[email protected]These cookies were delicious! The white chocolate and macadamia nuts were a great combination. I will definitely be making these again.
sagar jaan
[email protected]I'm not a huge fan of white chocolate, but these cookies were still really good. The macadamia nuts added a nice crunch and the cookies were nice and chewy.
Babu Hasan
[email protected]These cookies were a breeze to make and turned out great! I love the chewy texture and the white chocolate and macadamia nuts add a nice touch of flavor.
Lily Brems
[email protected]I was looking for a new cookie recipe to try and these definitely hit the spot! They were so easy to make and the end result was delicious. The cookies were chewy and the white chocolate and macadamia nuts added a nice touch of sweetness and crunch.
Sohag Ahmed42
[email protected]These cookies were amazing! The white chocolate and macadamia nuts were a perfect combination, and the cookies were so chewy and delicious. I will definitely be making these again.
Nizam Farooqui
[email protected]I've made these cookies several times now and they're always a favorite. They're the perfect combination of chewy and crispy, and the white chocolate and macadamia nuts are a delicious addition.
Dragon cat
[email protected]These cookies were a hit! They were so easy to make and turned out perfectly chewy and delicious. I loved the combination of white chocolate and macadamia nuts.