WARM GREEN BEAN SALAD WITH PINE NUTS AND BASIL
Make and share this Warm Green Bean Salad with Pine Nuts and Basil recipe from Food.com.
Provided by Mirj2338
Categories Vegetable
Time 20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Cook beans in large pot of boiling salted water until crisp-tender, about 5 minutes.
- Drain.
- Place beans in bowl of ice water to cool.
- Drain well.
- Pat dry with paper towels.
- Heat oil in heavy large skillet over medium-low heat.
- Add pine nuts and sauté until light brown, about 6 minutes.
- Add garlic; stir 1 minute.
- Add green beans to skillet; sauté until heated through, about 5 minutes.
- Stir in basil.
- Season with salt and pepper.
- Transfer to bowl and serve.
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mohammed mesbahi
[email protected]This salad is a great side dish for any summer gathering. It's light and refreshing, and the dressing is delicious. I will definitely be making this again.
Fridah Kathure
[email protected]I've made this salad several times and it's always a hit! It's a great way to use up fresh green beans from the garden. I highly recommend this recipe!
Malek Mohamed Taha
[email protected]This is a delicious and easy-to-make salad. I love the combination of green beans, pine nuts, and basil. I also like that this salad can be made ahead of time.
Mercedus Logan
[email protected]I love this salad! The green beans are crisp and tender, and the pine nuts and basil add a wonderful flavor. I also like that this salad can be served warm or cold.
Ali Abbbad
[email protected]This is a great recipe for a healthy and delicious side dish. The green beans are cooked perfectly and the dressing is flavorful. I highly recommend this recipe!
Amara Ugwu
[email protected]I made this salad for a picnic and it was a big hit! The salad is light and refreshing, and the dressing is delicious. I will definitely be making this again.
Midder
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very flavorful and satisfying. I love the crunch of the green beans and the nutty flavor of the pine nuts.
Daniel Low
[email protected]I've made this salad several times and it's always a crowd-pleaser. The combination of green beans, pine nuts, and basil is just perfect. I highly recommend this recipe!
Sonain Wazir
[email protected]This recipe is a great way to use up fresh green beans from the garden. The salad is simple to make and can be served warm or cold. I like to add a little extra garlic and lemon juice to taste.
Nina Nina
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavors and textures. The green beans were perfectly cooked and the dressing was light and flavorful. I will definitely be making this again.
Swai Singh
[email protected]This warm green bean salad is a delightful dish that is perfect for summer gatherings. The green beans are crisp and tender, and the pine nuts and basil add a wonderful flavor. I highly recommend this recipe!