My husband, Mike, and I grow olives, so they often appear on our menus. In this recipe, olive add a little extra spark to ordinary artichoke dip.-Armstrong Olives, Mike and Cindy Armstrong, Porterville, California
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 3 cups.
Number Of Ingredients 5
Steps:
- In a bowl, combine mayonnaise and Parmesan cheese. Add artichokes and olives; mix well. Transfer to an ungreased 1-qt. baking dish. Bake, uncovered, at 350° for 30 minutes or until bubbly. Serve with crackers.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kapil Gurung
[email protected]This dip is a must-try for any olive lover.
Nadi
[email protected]I can't wait to make this dip again.
SPARATIKK CREATIONS
[email protected]This is the best olive dip I've ever had.
Kamarudeen Akande
[email protected]This dip is so versatile, and I'm always finding new ways to enjoy it.
Aloke Mondal
[email protected]I've even used this dip as a pizza topping.
Md Mahadi
[email protected]This dip is also great as a sandwich spread.
Kazen Washburn
[email protected]I love serving this dip with pita chips, crackers, or vegetables.
Xayleigh Niewenhuys
[email protected]This dip is the perfect balance of salty and creamy.
Jen Jim
[email protected]I'm always looking for new and easy appetizer recipes, and this one definitely fits the bill. It's simple to make and always a hit with guests.
Katherine Dickerson
[email protected]This dip is a great way to use up leftover olives.
Adam Hussein
[email protected]I've made this dip several times now, and it's always a crowd-pleaser. Everyone loves the unique flavor.
Queen Gold
[email protected]This dip is so creamy and flavorful. I love the way the olives and spices complement each other.
prasad gharti
[email protected]The best part about this dip is that it can be made ahead of time, so it's perfect for parties or potlucks.
Samata Dauda
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Romeo Baidullah
[email protected]This dip is so easy to make, and it's perfect for a quick appetizer or snack.
Anes Freefire
[email protected]I'm not usually a fan of olive dip, but this recipe changed my mind. The combination of olives, cream cheese, and spices is delicious.
Luqmanali siyal
[email protected]This warm olive dip was a hit at my last party! It's so easy to make and everyone loved the creamy flavor.