WARM POTATO SALAD WITH GOAT CHEESE

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WARM POTATO SALAD WITH GOAT CHEESE image

Categories     Salad     Cheese     Potato

Yield 6 People

Number Of Ingredients 13

For the dressing:
1 tablespoon white wine vinegar or sherry vinegar
1 tablespoon freshly squeezed lemon juice
Salt to taste
1 teaspoon Dijon mustard
1 small or medium garlic clove, minced or pureed
1/3 cup extra virgin olive oil, or for a low-fat dressing use 1/4 cup low-fat yogurt or buttermilk and 2 tablespoons extra virgin olive oil
For the salad:
1 1/2 pounds Yukon gold, fingerling or red bliss potatoes
Salt and freshly ground pepper to taste
2 tablespoons chopped flat-leaf parsley
2 ounces soft goat cheese
2 to 3 sage leaves, cut in thin slivers (optional)

Steps:

  • 1. Make the dressing. Whisk together the lemon juice, vinegar, mustard, salt, pepper, and garlic. Whisk in the olive oil or the yogurt and olive oil. Taste and adjust seasonings, Set aside. 2. Scrub the potatoes and cut into 3/4-inch dice if large. If using fingerlings cut in 3/4 inch slices. Steam above 1 inch of boiling water until tender but not mushy, about 10 to 12 minutes. Remove from the heat and toss while hot in a bowl with salt and pepper to taste, parsley, goat cheese, and the dressing. Sprinkle the sage over the top and serve. Advance preparation: You can make the dressing several hours before making the salad.

cyril Crowe
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I've made this recipe several times and it's always a hit. I love the combination of flavors and textures. The potatoes are crispy and the goat cheese is creamy and tangy. The dressing is also very flavorful. I highly recommend this recipe!


Darko Savic
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This warm potato salad is a great way to use up leftover potatoes. I like to add some chopped bacon and green onions for extra flavor. It's a hearty and satisfying dish that's perfect for a cold night.


Danny Brown
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I love this recipe! It's so easy to make and the results are always delicious. I often make it for potlucks and it's always a hit.


Zeeshan Qasim
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This warm potato salad is a must-try for any potato lover! The roasted potatoes are crispy and flavorful, and the goat cheese and dressing add a creamy and tangy richness. I served it as a side dish with grilled chicken and it was a perfect complemen


Asher Hensley
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I'm not a big fan of goat cheese, but I decided to try this recipe anyway. I'm so glad I did! The warm potato salad was delicious and the goat cheese was not overpowering at all. I will definitely be making this again.


Steven Boileau
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This warm potato salad is the perfect side dish for any occasion. It's easy to make and always a crowd-pleaser. I love the combination of roasted potatoes, goat cheese, and tangy dressing. I highly recommend this recipe!


Sahil Sameer
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I tried this recipe last night and it was a hit! My husband and kids loved it. The potatoes were crispy and the goat cheese was creamy and tangy. The dressing was also very flavorful. I will definitely be making this again.


Josh King
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This recipe was easy to follow and the results were delicious! I loved the combination of flavors and textures. The potatoes were perfectly roasted and the goat cheese added a nice tang. I will definitely be making this again.


Narayan Sharma
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I've made this warm potato salad several times now and it's always a crowd-pleaser. The goat cheese and dressing really make it special. I like to add some chopped bacon and walnuts for extra flavor and crunch. Yum!


akintunde samuel
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This warm potato salad with goat cheese was a delightful surprise! The combination of roasted potatoes, goat cheese, and tangy dressing was simply divine. I followed the recipe exactly and the results were perfect. The potatoes were crispy on the out


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