WARM ZUCCHINI-BASIL SALAD

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Warm Zucchini-Basil Salad image

This is the perfect recipe if you have a lot of zucchini to use up. It is important to thinly slice the zucchini, so I use the slicer on my box grater. I sometimes fill 4 baking sheets at a time. You can eat it warm or cold. I will eat this portion all by myself.

Provided by barbara

Categories     Side Dish     Vegetables     Squash     Zucchini

Time 30m

Yield 4

Number Of Ingredients 4

2 tablespoons extra-virgin olive oil, or more to taste
2 zucchini, thinly sliced
1 pinch salt and ground black pepper to taste
2 tablespoons finely chopped fresh basil, or more to taste

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Grease 2 baking sheets with some olive oil.
  • Combine thinly sliced zucchini and olive oil in a bowl. Spread zucchini slices out in a single layer on the baking sheets.
  • Roast in the preheated oven until zucchini are soft and lightly browned on the edges, 20 to 25 minutes. Transfer to a bowl and allow to cool slightly.
  • Season with salt and pepper. Add basil and mix to combine. Serve warm or cold.

Nutrition Facts : Calories 76.7 calories, Carbohydrate 3.3 g, Fat 6.9 g, Fiber 1.1 g, Protein 1.2 g, SaturatedFat 1 g, Sodium 48.6 mg, Sugar 1.7 g

Jackie Van der merwe
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I'm so glad I found this recipe. It's a new favorite in my house.


Ada
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This salad is a great way to get your kids to eat their vegetables.


MuhammadAbdullah Abdullah
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I love the pop of color that the basil adds to this salad.


MD:Sumon Mia
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This salad is a great make-ahead dish. It's even better the next day.


Eyoel Asefa
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I'm not a big fan of zucchini, but this salad changed my mind. It's so flavorful and delicious.


Nazia Siddiqui
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This salad is a great way to enjoy zucchini in a new way.


Naveed Imran
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I added some grilled chicken to this salad for a heartier meal. It was delicious!


Muzamil Baloch
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This salad is a great way to use up fresh basil from the garden.


Md Yousuf Hossain Omar
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I love the simplicity of this recipe. It's a great way to showcase the natural flavors of zucchini.


sex lover
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This salad is a great way to get your daily dose of vegetables. It's also a good source of fiber and vitamins.


Arman hossen . Arman
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I made this salad for a potluck and it was a huge success. Everyone loved it!


Nusruallah Ali
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This salad is a great way to use up leftover zucchini. It's also a healthy and refreshing side dish.


Stella Etinosa
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I love this recipe! It's so easy to make and always a hit with my family and friends.


Jibon100 Jibon100
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This warm zucchini basil salad was a delightful surprise! The combination of flavors and textures was perfect, and the dressing was light and flavorful. I'll definitely be making this again.