WARTIME MEATLOAF
My Mom made this as we were growing up. It's not meatloaf as we think of it in the traditional form, but it sure is good. Serve with a salad and some rolls and your all set. A real budget saver as well!
Provided by Judith N.
Categories One Dish Meal
Time 45m
Yield 1 Casserole
Number Of Ingredients 5
Steps:
- Place in greased casserole dish, bake 40 minutes.
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Amell Ariessa
[email protected]This meatloaf was a little dry for my taste. I think I'll add some more liquid to it next time.
Heather Ornelas
[email protected]This was a good basic meatloaf recipe. I added some extra spices to mine to give it a little more flavor.
Sagar Limbu
[email protected]I'm not a big fan of meatloaf, but this recipe was actually pretty good. It was moist and flavorful, and the bread crumbs added a nice texture.
hay boy
[email protected]This was a great recipe! I made it for my family and they loved it.
Imtiyaz ansari
[email protected]I've made this meatloaf several times now, and it's always a hit with my family. It's so easy to make, and it's always moist and flavorful.
Zishka
[email protected]This meatloaf is a great way to use up leftover vegetables and bread. It's also a very budget-friendly meal. I added some chopped onion and green pepper to mine, and it turned out delicious!