WEIGHT WATCHERS 2 POINT PUMPKIN MUFFINS
This recie came from the Food.com. Nutritional values are as follows: calories 97.6, total fat 2.9g, saturated fat 0.7g, cholesterol 0, sugar 10.1g, sodium 140.4mg, total carbs 17.0g, protein 1.1g.
Provided by Phyllis R Pack
Categories Muffins
Time 45m
Number Of Ingredients 3
Steps:
- 1. Mix all ingredients in mixer
- 2. Fill mini muffin tins 3/4 full
- 3. Bake 20-25 minutes at 350, they will be moist and taste like pumpkin pie.
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Georgina Xen
[email protected]I'm not a big fan of pumpkin, but these muffins were surprisingly good! They're not too sweet and the pumpkin flavor is subtle.
Atiq Barki
[email protected]These muffins are perfect for fall! They're moist and flavorful, with just the right amount of sweetness.
Firew Tamire
[email protected]I followed the recipe exactly and my muffins turned out great! They're moist and fluffy, with a delicious pumpkin flavor.
Nikki Hooker
[email protected]These muffins were a bit too dry for my taste. I think I'll try adding some extra pumpkin puree next time.
Randy Clark
[email protected]I was looking for a healthy pumpkin muffin recipe and this one fit the bill. They're delicious and only 2 points per muffin! I'll definitely be making these again.
Salman Hasan
[email protected]These muffins are really good! They're not too sweet and the pumpkin flavor is just right. I'll definitely be making these again.
Yasser Diranggarun
[email protected]I'm so glad I found this recipe! These muffins are delicious and healthy. I've been making them for my family for years and they're always a hit.
Qamarqamar Qamar
[email protected]These muffins are so moist and fluffy! I love the pumpkin flavor and the spices. They're perfect for a fall breakfast or snack.
Laura Burch
[email protected]I made these muffins for my family and they were a hit! Everyone loved them, even my picky kids. They're so easy to make and they're a great way to use up leftover pumpkin puree.
Farhan AliJan
[email protected]These muffins were absolutely delicious! They're moist and fluffy, with the perfect amount of sweetness. I love that they're a healthier option too, with only 2 points per muffin. I'll definitely be making these again!