WESTERN BURGERS
Make and share this Western Burgers recipe from Food.com.
Provided by weekend cooker
Categories Vegetable
Time 30m
Yield 8 hamburgers, 8 serving(s)
Number Of Ingredients 12
Steps:
- Fry bacon and drain drippings from pan.
- Mix ground beef, salt, and pepper and form 8 patties.
- Cook on grill, or in a skillet until almost done.
- Add cheese slice to top of meat.
- Melt cheese and put on toasted buns.
- Add mushrooms, lettuce. tomato,pickle and chili sauce.
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Beccaria Jack
[email protected]I'm drooling just looking at these burgers. I can't wait to sink my teeth into one.
SAO_DeathGun_69
[email protected]These burgers are a must-try for any burger lover. They're juicy, flavorful, and everything you could want in a burger.
sohag khan
[email protected]I'm definitely going to make these burgers for my next cookout. They look so easy to make and they're sure to be a hit.
Katelynn Stagner
[email protected]I'm not a big fan of burgers, but these look so good that I might have to give them a try.
Daneil Adjei
[email protected]These burgers sound amazing! I love the combination of bacon, cheddar, and onion rings.
Khalifa Muhammad
[email protected]I'm always looking for new burger recipes, and this one looks like a winner. I'll definitely be giving it a try.
Richkidd Kevin
[email protected]These burgers look delicious! I can't wait to try them.
2021 Emxn
[email protected]I was disappointed with these burgers. The flavor was bland, and the burgers were dry. I won't be making them again.
shariece faulkner
[email protected]These burgers were a bit too greasy for my taste, but the flavor was good. I think I'll try making them again with leaner ground beef.
Rajpoot 123
[email protected]I've never been a big fan of burgers, but these were really good. The sauce was amazing, and the bacon and cheddar were the perfect toppings.
Musavir Khan
[email protected]These burgers were so good! I loved the combination of flavors. The bacon and cheddar were the perfect addition.
Hamad Safi
[email protected]I followed the recipe exactly, and the burgers turned out great. They were juicy and flavorful, and the sauce was delicious. I'll definitely be making these again.
Sabira Khatun
[email protected]These burgers are a bit messy to eat, but they're worth it. The flavors are amazing, and the onion rings are the perfect side dish.
Adekola Kehinde
[email protected]I was a little skeptical about the combination of ingredients, but these burgers were surprisingly delicious. The bacon and cheddar were a great addition, and the sauce was the perfect finishing touch.
Sarah Alkassar
[email protected]These burgers are so easy to make, and they're always a hit. I love that I can customize them to my liking, adding or removing toppings as I see fit.
Chetan Danuwar
[email protected]I've made these burgers several times now, and they're always a crowd-pleaser. The combination of the sweet and savory sauce, the crispy bacon, and the melty cheese is just irresistible.
Wandi Mlambo
[email protected]These burgers were a hit at my last cookout! I used a blend of ground chuck and brisket, and the burgers were so juicy and flavorful. The bacon and cheddar were the perfect finishing touches.