I'm a student and my husband is a truck driver. With three children going in three different directions every day, easy yet scrumptious meals are a must in our household. This one-dish dinner fits the bill.-Terri Mock, American Falls, Idaho
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, cook the beef, onion and celery over medium heat until meat is no longer pink and vegetables are tender; drain. Stir in chili and 1/2 cup corn chips. , Transfer to a greased 1-1/2-qt. baking dish. Sprinkle remaining chips around edge of dish; fill center with cheese. Bake, uncovered, at 350° for 10 minutes or until heated through.
Nutrition Facts :
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Tiffany Coronna
c_tiffany35@gmail.comA bit too spicy for me, but my husband loved it.
Minister Robert Martinez Jr.
r-minister@gmail.comMy new go-to chili recipe.
harsha kumara
h.k@gmail.comEasy to make and so delicious!
Paro Mandal
p.mandal59@hotmail.comDelicious!
Abdullah al Rahim
abdullaha72@gmail.comThis recipe was a lifesaver on a busy weeknight.
Mugalu Jacqueline
mugalu_jacqueline@hotmail.frThis casserole was a bit too spicy for me, but my husband loved it.
Maria HOQUE
m_h46@yahoo.comThis is my new go-to chili recipe. It's so easy to make and the flavor is amazing.
SHITAB Ali
shitab-ali@gmail.comSo easy to make and so delicious! I'll definitely be making this again.
Nito
nito@yahoo.comThis casserole was delicious! I loved the combination of flavors and textures. The cheesy topping was the perfect finishing touch.
Alivia Longstreet
alivial@hotmail.comThis recipe was a lifesaver on a busy weeknight. It was quick and easy to make, and my family loved it. I'll definitely be adding this to my regular rotation.
Francke Max
m-francke@gmail.comThis casserole was a bit too spicy for my taste, but my husband loved it. I'll probably make it again, but I'll use less chili powder next time.
MD naimur Islam
nmd@gmail.comThis is my new favorite chili recipe! It's so easy to make and the flavor is amazing. I love that I can customize it to my liking by adding different toppings.
Faisal Cheema
faisal93@aol.comThis casserole was easy to make and so delicious. I used ground turkey instead of beef, and it turned out great. My husband and kids loved it!
Syed Hassan Ali
syed_h89@yahoo.comThis Western Chili Casserole was a hit with my family! The flavors were bold and comforting, and the cheesy topping was the perfect finishing touch. I'll definitely be making this again.