WESTERN CHILI CASSEROLE

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Western Chili Casserole image

I'm a student and my husband is a truck driver. With three children going in three different directions every day, easy yet scrumptious meals are a must in our household. This one-dish dinner fits the bill.-Terri Mock, American Falls, Idaho

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 6

1 pound ground beef
1 cup chopped onion
1/2 cup chopped celery
1 can (15 ounces) chili with beans
1-1/2 cups coarsely crushed corn chips, divided
3/4 cup shredded cheddar cheese

Steps:

  • In a large skillet, cook the beef, onion and celery over medium heat until meat is no longer pink and vegetables are tender; drain. Stir in chili and 1/2 cup corn chips. , Transfer to a greased 1-1/2-qt. baking dish. Sprinkle remaining chips around edge of dish; fill center with cheese. Bake, uncovered, at 350° for 10 minutes or until heated through.

Nutrition Facts :

Tiffany Coronna
c_tiffany35@gmail.com

A bit too spicy for me, but my husband loved it.


Minister Robert Martinez Jr.
r-minister@gmail.com

My new go-to chili recipe.


harsha kumara
h.k@gmail.com

Easy to make and so delicious!


Paro Mandal
p.mandal59@hotmail.com

Delicious!


Abdullah al Rahim
abdullaha72@gmail.com

This recipe was a lifesaver on a busy weeknight.


Mugalu Jacqueline
mugalu_jacqueline@hotmail.fr

This casserole was a bit too spicy for me, but my husband loved it.


Maria HOQUE
m_h46@yahoo.com

This is my new go-to chili recipe. It's so easy to make and the flavor is amazing.


SHITAB Ali
shitab-ali@gmail.com

So easy to make and so delicious! I'll definitely be making this again.


Nito
nito@yahoo.com

This casserole was delicious! I loved the combination of flavors and textures. The cheesy topping was the perfect finishing touch.


Alivia Longstreet
alivial@hotmail.com

This recipe was a lifesaver on a busy weeknight. It was quick and easy to make, and my family loved it. I'll definitely be adding this to my regular rotation.


Francke Max
m-francke@gmail.com

This casserole was a bit too spicy for my taste, but my husband loved it. I'll probably make it again, but I'll use less chili powder next time.


MD naimur Islam
nmd@gmail.com

This is my new favorite chili recipe! It's so easy to make and the flavor is amazing. I love that I can customize it to my liking by adding different toppings.


Faisal Cheema
faisal93@aol.com

This casserole was easy to make and so delicious. I used ground turkey instead of beef, and it turned out great. My husband and kids loved it!


Syed Hassan Ali
syed_h89@yahoo.com

This Western Chili Casserole was a hit with my family! The flavors were bold and comforting, and the cheesy topping was the perfect finishing touch. I'll definitely be making this again.


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