Provided by Giada De Laurentiis
Categories appetizer
Time 20m
Yield 4 servings
Number Of Ingredients 12
Steps:
- For the whipped ricotta: Place the ricotta, olive oil and salt in a food processor. Blend until light and smooth, about 30 seconds. Remove to a bowl and set aside.
- For the dressing: Place the basil, pine nuts, vinegar, salt and pepper flakes in a food processor. With the motor running, drizzle in the olive oil to form a smooth dressing. Set aside.
- For the salad: In a bowl, toss the tomatoes, snap peas and arugula with the dressing.
- To assemble: Spread the whipped ricotta on the bottom of a platter. Place the dressed salad on top of the ricotta, leaving some of the cheese exposed around the edges. Serve.
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Naty
[email protected]I'm not a big fan of ricotta cheese, but this salad was surprisingly good. The lemon and herbs really brightened up the flavor.
Jordyn Delrio
[email protected]This salad is a great way to showcase fresh summer produce. I used ripe tomatoes, basil, and cucumbers from my garden.
RM Roman
[email protected]The ricotta cheese was a bit too runny for my liking. I would recommend using a thicker ricotta cheese next time.
loretha francis
[email protected]This salad is a bit too bland for my taste. I would add some more herbs or spices next time.
Mx mridul
[email protected]I added some grilled chicken to this salad and it was a delicious and satisfying meal.
Primrose Sibanda
[email protected]I followed the recipe exactly and it turned out perfect. The salad was light and fluffy, with just the right amount of tanginess.
Pedro Pineda
[email protected]This salad is a great way to use up leftover ricotta cheese. It's also a healthy and refreshing option for a summer meal.
Aberi Okurut
[email protected]Not a fan of ricotta cheese, but this salad was surprisingly good.
Riana Narine
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser. I've served it at several parties and it's always a hit.
Lizbeth Hernandez
[email protected]Easy to make and packed with flavor. A perfect summer salad.
Mohamed Ritham
[email protected]This whipped ricotta salad was a delightful surprise! The combination of creamy ricotta, tangy lemon, and fresh herbs was absolutely delicious.