WHITE BEAN AND BLACK OLIVE SOUP
Steps:
- Sort and wash the beans, place in saucepan with plenty of water, bring to a simmer, and cook until tender (about 1h15 minutes). Heat oil in Dutch oven over medium heat. Sauté onion & garlic 5 minutes or until lightly browned. Add celery, carrot, and bell pepper; saute 10 minutes. Add tomato paste, stirring constantly for 5 minutes. Stir in wine to deglaze. Add broth and water; stir well. Add beans; bring to a boil. Cover reduce heat to medium-low and simmer 1 1/2 hours or until beans are tender. Stir in zucchini; cook 5 minutes. Add escarol and remaining ingredients; stir well.
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Mohammed Zayed
[email protected]I'll definitely be making this soup again!
Hbsh Ssdbb
[email protected]This soup is a great way to warm up on a cold winter day.
Evan Wallin
[email protected]I would recommend this soup to anyone who is looking for a quick and easy meal that's packed with flavor.
Stanley Uchenna
[email protected]Overall, I thought this soup was just okay. It wasn't bad, but it wasn't anything special either.
Alauddin Sheikh
[email protected]I found this soup to be a bit too salty. I would use less salt next time.
Ashu Gurung
[email protected]The soup was too thick for my liking. I would add more liquid next time.
radhwen sassi
[email protected]This soup is a little bland for my taste. I would add some more spices next time.
Kingsley Sunday
[email protected]I'm not a huge fan of white beans, but I loved this soup. The black olives and herbs really balance out the flavor.
Madduvil South Santhanayaki Vid
[email protected]This soup is a great way to get your kids to eat their vegetables.
Emily Matzke
[email protected]I added some chopped spinach to this soup and it was delicious!
Khan Salmanali
[email protected]This soup is a great way to use up leftover white beans and black olives.
donna flucker
[email protected]I wasn't sure what to expect from this soup, but I was pleasantly surprised. It's a hearty and flavorful soup that's perfect for a quick and easy meal.
Md kashim
[email protected]This soup is easy to make and it's packed with flavor. I'll definitely be making it again.
Faima Jannatul eva
[email protected]I love this soup! The flavors of the white beans, black olives, and herbs blend together perfectly.
Joshua Paul
[email protected]This White Bean and Black Olive Soup was a hit with my family! It's a delicious and comforting soup that's perfect for a cold winter day.