WHITE BEAN AND RED ONION SALAD
Categories Salad Bean Onion Side Vegetarian Low Cal Chill Vegan Gourmet Sugar Conscious Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes about five cups
Number Of Ingredients 10
Steps:
- In a large saucepan combine beans with water to cover by 2 inches and add salt, bay leaves, and coriander seeds. Simmer beans, uncovered, stirring occasionally and adding more hot water if necessary to keep beans covered, 1 to 1 1/4 hours, or until beans are just tender but not mushy.
- Make dressing while beans are cooking: Mince garlic fine and in a large bowl stir together well with lemon juice and oil.
- In a colander drain beans, discarding bay leaves, and add to dressing. Toss salad and season with salt and pepper. Cool salad and stir in onion and herbs. Salad may be made 1 day ahead and chilled, covered.
- Serve salad at room temperature, thinning if necessary with 1 to 2 tablespoons water.
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Bazigar Bazi
[email protected]This salad is a keeper! It's healthy, delicious, and easy to make. I'll definitely be making it again.
Damarys Tino
[email protected]I'm always looking for new salad recipes, and this one definitely fits the bill. It's unique, flavorful, and easy to make.
Missu Kumal
[email protected]This salad is a great way to add some variety to your lunch or dinner routine.
Fatima Abdikadir
[email protected]I'm not a huge fan of white beans, but I really enjoyed this salad. The red onions and lemon dressing really balance out the flavor of the beans.
Wajad Ali wajad ali
[email protected]This salad is a great way to use up leftover white beans. It's also a great way to get your daily dose of vegetables.
Amour Ally
[email protected]I love the combination of white beans and red onions in this salad. It's so refreshing and flavorful.
Fillali Bouchra
[email protected]This is my go-to salad recipe when I'm short on time. It's quick and easy to make, and it's always delicious.
jaime love
[email protected]I've made this salad several times, and it's always a winner. It's perfect for a light lunch or dinner, and it's also great for potlucks.
G5 Verzion987
[email protected]I love the simplicity of this salad. It's so easy to make, and it's always a hit with my family and friends.
Keith Jeffs
[email protected]This salad is a delightful blend of flavors and textures. The white beans provide a creamy base, while the red onions add a sharp, tangy bite. The parsley and mint add a refreshing herbal note, and the lemon dressing brings it all together.