WHITE CHOCOLATE FRUIT AND NUT TRUFFLES
What a way to say thank you or to give as a special holiday gift than with truffles. These are naturally sweetened with juice, honey, dried fruits and shredded coconut then dipped in tempered white chocolate. A true delight to share with those you care about.
Provided by PaulaG
Categories Dessert
Time 30m
Yield 26 serving(s)
Number Of Ingredients 11
Steps:
- In a small saucepan bring the dates, cranberries, orange juice, zest, ground spices and honey to a boil. Remove from heat, cover and let stand for 5 to 10 minutes.
- Finely chop the walnuts and combine with coconut. With damp hands combine the fruit puree with the processed nuts. Form mixture into 3/4 inch balls and place on parchment lined cookie sheet. Allow to cool completely.
- When the fruit balls are cooled, place 2/3 of the white baking chips into a microwave safe bowl. Microwave on high for 1 minute, stir and microwave at 30 second increments until melted when stirred. Stir in remaining chips and stir until melted and shiny.
- Dip the fruit and nut balls into the white baking chips and return to parchment lined cookie sheets. Allow to set. Should the melted chips cool during dipping, return to microwave for 20 to 30 seconds.
- When completely set, store covered for 3 to 4 days.
- Please note that standing time is not reflected in either the prep time or cooking time.
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GOLDEN MUNNA 01
[email protected]I'm going to try making these truffles for my next party. I think they'll be a big hit.
hala eslam
[email protected]These truffles are so delicious! I can't wait to make them again.
DEATH POOL DEATH POOL
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make these truffles without any problems.
Christine Lauderback
[email protected]These truffles were a bit too rich for me, but I still enjoyed them. I think they would be perfect for a special occasion.
Elango Kavitha
[email protected]I had a hard time finding some of the ingredients for this recipe, but it was worth it. The truffles turned out amazing!
kiersten williams
[email protected]These truffles were a bit too sweet for my taste, but they were still good. I think I'll try making them with dark chocolate next time.
Parbat Lama
[email protected]I'm not a big fan of white chocolate, but these truffles were surprisingly delicious. The fruit and nut combination really balanced out the sweetness of the white chocolate.
Elizabeth Wyatt
[email protected]These truffles are the perfect gift for any occasion. They're beautiful, delicious, and easy to make.
Mathys Family
[email protected]These truffles are so easy to make and they always turn out perfect. I love that I can customize them with different fruits and nuts.
Blake Crow
[email protected]I love that this recipe uses white chocolate. It gives the truffles a unique and delicious flavor.
Alik Dey
[email protected]These truffles are a bit time-consuming to make, but they're worth it. They're so delicious and perfect for a special occasion.
Other Hands Project
[email protected]I made these truffles for my boyfriend's birthday and he loved them! They were so rich and decadent.
Edwin Neel
[email protected]These are the best truffles I've ever had! The white chocolate and fruit combination is divine.
gassan 92_92
[email protected]I've made these truffles several times now and they always turn out perfect. They're the perfect balance of sweet and salty.
Big Floppa SHEEESH
[email protected]These truffles were a hit at my holiday party! They were so easy to make and everyone loved them.