I love making muffins because they are so versatile and everyone loves them. These sweet muffins remind me of one of my favorite cookies. They're real kid-pleasers. -Lorie Roach, Buckatunna, Mississippi
Provided by Taste of Home
Time 35m
Yield 1 dozen.
Number Of Ingredients 12
Steps:
- Preheat oven to 400°. In a large bowl, combine flour, sugar, baking powder and salt. In another bowl, combine egg, milk and butter; stir into dry ingredients just until moistened. Fold in chips and nuts., Fill paper-lined muffin cups two-thirds full. Bake 15-18 minutes or until a toothpick inserted in center comes out clean. Cool 5 minutes before removing from pan to a wire rack. , For glaze, in a microwave, melt chips with cream; stir until smooth. Drizzle over warm muffins. Serve warm.
Nutrition Facts : Calories 325 calories, Fat 18g fat (8g saturated fat), Cholesterol 36mg cholesterol, Sodium 270mg sodium, Carbohydrate 39g carbohydrate (13g sugars, Fiber 1g fiber), Protein 5g protein.
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Ofgaha Alemu
[email protected]The muffins were a bit too crumbly.
Rajo0322 Rajo03
[email protected]The muffins didn't rise as much as I expected.
Salihu Salihu
[email protected]The muffins were a bit too dense for my liking.
Sheikh Manik
[email protected]I thought the muffins would be more flavorful, but they were a bit bland.
Jason king AF Fitness Chorley
[email protected]The muffins were a bit dry, but the flavor was still good.
Tracey Zarb
[email protected]The muffins were a little too sweet for my taste, but I still enjoyed them.
Babu Sister
[email protected]I love the combination of white chocolate and macadamia nuts. It's a classic flavor combination that never gets old.
Teju Sharma
[email protected]These muffins are perfect for a quick breakfast or snack. They're also great for parties and potlucks.
Xuseen Cabdi
[email protected]I'm not a big baker, but these muffins were so easy to make that even I could do it. And they turned out delicious!
Raees Bukhari
[email protected]I made these muffins for my kids' lunch boxes and they loved them! They said they were the best muffins they've ever had.
Jair Abarca
[email protected]The white chocolate chips melted in my mouth and the macadamia nuts added a nice crunch. These muffins are the perfect combination of sweet and salty.
Fahim Personal
[email protected]The muffins turned out perfectly! They were golden brown and fluffy. I couldn't wait to take a bite.
Motu Patlu
[email protected]I love how easy these muffins are to make. I just threw all the ingredients in a bowl and mixed them together. They were done in no time.
Ms jesmin Akter
[email protected]These muffins were a hit at my party! They were so moist and flavorful, and the white chocolate and macadamia nuts added a touch of sweetness and crunch. I'll definitely be making these again.