WHITE CHOCOLATE PEANUT HOLIDAY HAYSTACKS
These white chocolate peanut holiday Haystack Cookies are so beautiful, easy, delicious and they freeze well. They can be prepared in less than ten minutes!
Provided by Beth Pierce
Categories Cookies
Time 8m
Number Of Ingredients 4
Steps:
- 1. Melt chocolate in large microwavable bowl according to bag instructions. Add peanuts and chow mein noodles. Drop by rounded spoonfuls on to wax paper. Shake on sprinkles and allow to cool for several hours before removing from the wax paper.
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Sheree Talke
[email protected]These haystacks are so easy to make. I can whip up a batch in no time.
Nabin Bhandari
[email protected]I love how festive these haystacks look. They're perfect for holiday parties.
Shahadat Hossain Shamim
[email protected]These haystacks are a great way to use up leftover white chocolate.
Silvia Limande
[email protected]I made these haystacks for my family and they loved them. They're the perfect holiday treat.
Z Weaver
[email protected]These haystacks are so good! I love the white chocolate and peanut butter combination.
Magembe Rashid
[email protected]I've made these haystacks for years and they're always a hit. They're easy to make and everyone loves them.
Latif Palijo
[email protected]These haystacks are the perfect combination of sweet and salty.
Davita Bland
[email protected]I love how versatile these haystacks are. You can add different nuts, candies, or sprinkles to change up the flavor.
Gobeen Ghimire
[email protected]I've made these haystacks several times and they're always a hit. They're so easy to make and they're always delicious.
IPC Islamic Tv
[email protected]These haystacks are a great way to use up leftover chow mein noodles.
Yousuf Aslam
[email protected]I love the fact that these haystacks can be made ahead of time. It makes them perfect for busy holiday parties.
Tessa G
[email protected]I'm allergic to peanuts, so I used chopped pretzels instead. They were still delicious!
Vocally Musiq
[email protected]These haystacks are the perfect holiday treat. They're festive, delicious, and easy to make.
Akpofure Henry
[email protected]I made these haystacks for a holiday party and they were a huge success. Everyone loved them!
Malik Butt
[email protected]These haystacks are so addictive! I can't stop eating them.
Hamza Rahi
[email protected]I'm not a huge fan of white chocolate, so I used semisweet chocolate instead. I also added some chopped walnuts for extra crunch.
Lizzy Tolbert
[email protected]I love how easy these haystacks are to make. I can whip up a batch in no time.
onum micheal
[email protected]I couldn't find chow mein noodles, so I used Rice Krispies instead. They worked perfectly!
Naveed Tanoli
[email protected]These holiday haystacks were an absolute hit! I made them for my coworkers and they devoured them. They loved the combination of white chocolate and peanuts, and the festive green and red sprinkles.