WHITE CHOCOLATE SAUCE
Make and share this White Chocolate Sauce recipe from Food.com.
Provided by ratherbeswimmin
Categories Sauces
Time 30m
Yield 1 cup
Number Of Ingredients 5
Steps:
- Add the cream and butter to a small saucepan.
- Place the pan over low heat until the butter melts and the cream comes to a simmer (stir frequently).
- Pour the hot cream over the chocolate in a bowl, stirring until the chocolate is completely melted and the mixture is smooth and creamy.
- Stir in the vanilla and creme de cacao; serve warm or at room temperature.
- **White Chocolate Almond Sauce--substitute amaretto for the creme de cacao; optional--add 1/2 cup chopped toasted almonds to the finished sauce.
- **White Chocolate Rum Sauce--add 3 Tablespoons gold rum or coconut rum to the finished sauce.
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Monkuseen xxx “Arlomonk” Double talk
[email protected]This sauce is a bit too sweet for my taste, but it's still pretty good. I think I'll try making it with less sugar next time.
MJ_GaminG MJ_GaminG
[email protected]I'm not a big fan of white chocolate, but this sauce is actually really good. It's not too sweet, and it has a nice creamy texture.
shahzad awan
[email protected]This sauce is so easy to make, and it's so delicious. I've made it several times already, and it's always a hit.
KiNG_Ali _YT
[email protected]I made this sauce for my daughter's birthday party, and it was a huge hit! The kids loved it, and the adults did too.
Tsheliso Button
[email protected]This is the best white chocolate sauce I've ever had. It's so rich and decadent, and it pairs perfectly with fruits, cakes, and ice cream.
Donte Stevenson
[email protected]This sauce is amazing! It's so smooth and creamy, and it has the perfect amount of sweetness. I will definitely be making this again.
Richard irizarry
[email protected]I love how rich and creamy this sauce is. It's perfect for special occasions, but it's also easy enough to make for a weeknight dessert.
Karabo Kare
[email protected]This sauce is so easy to make, and it's so versatile. I've used it to top cakes, ice cream, and even fruit. It's always a hit.
Attaurrahman Khan
[email protected]I followed the recipe exactly, and the sauce turned out perfectly. It was smooth and glossy, and it coated the back of a spoon beautifully. I used it to top a chocolate cake, and it was absolutely divine.
Pakistanis Kpk
[email protected]This white chocolate sauce was a hit at my last dinner party! It was rich and creamy, with a perfect balance of sweetness and acidity. My guests raved about it, and I've already had several requests for the recipe.