WHITE CHRISTMAS FUDGE
While the beautiful candied cherries are certainly the stars of this creamy treat, the sweetened condensed milk is working behind the scenes to add a wonderful delicious flavor too. A perfect holiday sweet!
Provided by FREDA GABLE
Categories Candies
Time 20m
Number Of Ingredients 5
Steps:
- 1. Chop cherries into small pieces Line & butter lightly or pam sprayed 8 X 8 pan with foil leaving enough over edges for handle to use later.
- 2. Melt Chips in Double boiler with the condensed milk,vanilla, & salt, on med low heat. Stir till melted and smooth.
- 3. Remove from heat; Stir in cherries, till evenly distributed.
- 4. pour into foil lines pan. spread evenly. Chill in refer 1 1/2 hrs. (you cannot over chill)
- 5. Remove from pan by lifting with the handles on the foil. Cut into 1" pieces, CUT 8X8= 64 pieces. Time to celebrate; "MERRY CHRISTMAS", "HAPPY HOLIDAYS", "SEASONS GREETINGS" "JOY TO THE WORLD", & to one and all.. . . Enjoy!
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James Wobson
[email protected]Overall, this fudge is a great recipe. It's easy to make, and it tastes delicious. I would definitely recommend it to others.
Sajjad Aslam
[email protected]The fudge was a little too hard to cut, but it tasted great! I think I'll try using a different recipe next time.
Joanna Angelo
[email protected]This fudge is a bit too rich for me, but it's still good.
Mohammed Rahim Ibn
[email protected]The fudge was easy to make and turned out delicious! I will definitely be making this again.
Miess Sefale
[email protected]This fudge is amazing! I love the creamy texture and the white chocolate flavor. It's perfect for a special occasion.
Ss Xx
[email protected]The fudge was a little difficult to cut, but it tasted great! I think I'll try using a different pan next time.
Louis Vermeulen
[email protected]The fudge is a bit too sweet for my taste, but it's still good.
Siciid Suhayb
[email protected]This was my first time making fudge, and it was so easy! I'm definitely going to try more fudge recipes in the future.
Suman Safi
[email protected]I love the flavor of this fudge! It's not too sweet, and the white chocolate really shines through.
Jenny Love Elchico
[email protected]The fudge turned out great! I used a candy thermometer to make sure it reached the right temperature, and it came out perfectly smooth and creamy.
Sheila Gesare
[email protected]This fudge was a hit at my Christmas party! It's so creamy and delicious, and the white chocolate gives it a unique flavor. I will definitely be making this again.