WHITE FISH SOUP
Steps:
- Soak the cod in cold water to cover in refrigerator for at least 24 hours (up to 3 days). Change the water 5 times to remove the salt. Drain and pat the cod pieces dry with a towel. Heat oil in a deep skillet, fry cod and garlic. Add water and wine. Bring to boil. Add potatoes, salt and pepper and cook for 40 minutes. Add parsley.
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RRR666 Brand
[email protected]This recipe looks amazing. I'm definitely going to make it this weekend.
Sofia Hamdallah
[email protected]Can't wait to try this recipe!
Vivian Ndimande
[email protected]I'm allergic to fish, so I used shrimp instead. It was still delicious!
Splashy King
[email protected]I added a few drops of hot sauce to the soup. It gave it a nice kick.
Blair Brown
[email protected]I didn't have any heavy cream, so I used milk instead. It turned out fine.
Rehmat janan
[email protected]The soup was too thick for my taste.
Alysson Najarro
[email protected]This soup is a bit bland. I think it needs more seasoning.
Omaima Rizwan
[email protected]I followed the recipe exactly, and the soup turned out perfectly.
Qalandar Langah
[email protected]This soup is a great way to get your kids to eat fish. My kids love it!
Sommy Makeup
[email protected]I love the addition of dill in this soup. It really gives it a unique flavor.
Kailey wingate
[email protected]This soup is perfect for a winter day. It's so warm and comforting.
We Do Physics
[email protected]I'm not a big fan of fish soup, but this recipe changed my mind. It's so creamy and flavorful, and the fish is cooked perfectly.
Precy Castillo
[email protected]This soup is a great way to use up leftover fish. I always have a few pieces of fish left over after dinner, and this soup is the perfect way to use them up.
Rizwan Ali Saraz
[email protected]I love this soup! It's so light and flavorful. I always feel good after eating it.
Maria Nampijja
[email protected]This soup is amazing! I've made it several times now, and it's always a hit. It's so easy to make, and it's always delicious.
Saddam Saddam
[email protected]This soup was so creamy and flavorful. I loved the combination of fish, vegetables, and herbs. It was the perfect comfort food for a cold winter night.
mujahid Tiger
[email protected]This soup is a delicious and easy-to-make weeknight meal. I used cod, but I think any white fish would work well. I also added a few extra vegetables, such as carrots and celery, to the soup. It was a big hit with my family!