Make and share this White Gingerbread recipe from Food.com.
Provided by Heather Sullivan
Categories Dessert
Time 30m
Yield 4 dozen
Number Of Ingredients 8
Steps:
- Rub the butter into the flour.
- Stir in the sugar, the minced lemon-zest, ginger and nutmeg; mix well.
- Make the milk just warm, stir into the mixture with the bicarbonate of soda (baking soda), and work the mixture into a nice smooth dough.
- Roll it out, cut it into shapes.
- Bake in a moderate oven(180°C/ 350°F/ Gas Mark 4) for 15 to 20 minutes.
Nutrition Facts : Calories 1082.7, Fat 48.6, SaturatedFat 30.1, Cholesterol 126, Sodium 502.9, Carbohydrate 149.7, Fiber 4, Sugar 57.2, Protein 13.8
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Abdul salam Hamzat
[email protected]This is the best gingerbread recipe ever! It's so easy to make and always turns out perfect.
ishaq muktar
[email protected]This gingerbread is the perfect combination of sweet and spicy. I love it!
Rajput studio 49
[email protected]This gingerbread is so moist and flavorful. It's the perfect holiday treat.
Amanda Hartman
[email protected]I love the white chocolate chips in this recipe. They add a nice touch of sweetness and crunch.
Tabby Islam
[email protected]This is the best gingerbread recipe I've ever found. It's so easy to make and always turns out perfect.
Valdet Brahimaj
[email protected]This gingerbread is delicious! It's the perfect combination of sweet and spicy.
Ivy Sison
[email protected]I've made this gingerbread several times now and it's always a hit. It's the perfect holiday treat.
Entertainment official
[email protected]This gingerbread is so moist and flavorful, and the white chocolate chips add a touch of sweetness that I love.
RAHIMA Lima
[email protected]This is the best gingerbread recipe I've ever tried. It's so easy to make and always turns out perfect.
Xyion Brooks
[email protected]I made this gingerbread for a cookie exchange and it was a big hit! Everyone loved it.
Wilkista
[email protected]This gingerbread is so moist and flavorful. It's the perfect holiday treat.
Hira Hunza
[email protected]I love the white chocolate chips in this recipe. They add a nice touch of sweetness and crunch.
Jane Shery
[email protected]This was my first time making gingerbread, and it turned out great! The instructions were easy to follow and the gingerbread was delicious.
Paschal John
[email protected]I've tried many gingerbread recipes over the years, but this one is definitely my favorite. It's so easy to make and always turns out perfect.
Siaw Sterling
[email protected]This gingerbread was a hit at my holiday party! It was so moist and flavorful, and the white chocolate chips added a touch of sweetness that everyone loved.