WHITE RICE WITH GREEN PEAS
Steps:
- Heat oil in medium heavy saucepan over low heat. Add rice and salt and cook, stirring constantly, until beginning to color, about 5 minutes. Add the onion and continue to cook until onion softens slightly. Add water, stir, cover, and cook over lowest possible heat 2025 minutes until rice is almost done. Stir in the peas, turn off the heat, and let sit covered five minutes. Fluff with a fork and serve.
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Abdirizack official
[email protected]This is the best rice with peas recipe I've ever tried.
Zulma Urbina
[email protected]This rice dish is a great way to get your kids to eat their peas.
Azhar Mehmood
[email protected]I love the simplicity of this dish.
Sameer LX
[email protected]This recipe is a lifesaver on busy weeknights.
zacharia sindani
[email protected]I make this rice dish all the time. It's so easy and always comes out perfect.
Resham Raj Chaudhary
[email protected]This dish is a staple in my household. It's simple, delicious, and always a crowd-pleaser.
David De Nobrega
[email protected]I love how versatile this dish is. I've made it with different types of rice and peas, and it always turns out great.
Sivaa Sivatharan
[email protected]This is a great recipe for a quick and easy weeknight meal. The rice and peas are a perfect combination and the spices give it a nice depth of flavor.
Ola Atkinson
[email protected]I've never been a big fan of peas, but this dish changed my mind! The peas were cooked to perfection and had a wonderful flavor.
Heather Lynn
[email protected]The recipe was clear and concise, making it easy to follow. The rice cooked perfectly and the peas added a nice pop of flavor.
Anas Warricah
[email protected]This rice dish was incredibly easy to make and turned out delicious! I especially loved the vibrant green color from the peas.