WHOLE WHEAT BANANA NUT PANCAKES
Make and share this Whole Wheat Banana Nut Pancakes recipe from Food.com.
Provided by Sperls
Categories Breakfast
Time 20m
Yield 4 Pancakes, 2 serving(s)
Number Of Ingredients 11
Steps:
- Combine dry ingredients and set aside.
- Combine wet ingredients and mix well. Add dry ingredients and combine throughly. Add more milk or flour as necessary to make the batter a "pancake batter-like" consistency (slightly runny). Stir in nuts.
- Cook on griddle over medium heat until golden brown on each side.
- Great topped with warm maple syrup or plain.
- Enjoy!
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Eva Victor
[email protected]These pancakes are delicious! I've made them several times already and they're always a hit with my family and friends.
michael fernandez
[email protected]I'm not a huge fan of bananas, but these pancakes were still really good. The nuts and spices add a lot of flavor.
Ali Abbas 4U
[email protected]These pancakes are perfect for a lazy weekend morning. They're so easy to make and they taste amazing.
Braya Crowder
[email protected]I made these pancakes vegan by using almond milk and flax eggs. They were just as good as the traditional version.
sanaa alo
[email protected]I'm allergic to nuts, so I substituted sunflower seeds in this recipe. They were still really good!
Gaji Ibrahim imam
[email protected]The recipe was easy to follow, but the pancakes didn't turn out as pictured. They were more like muffins.
Payel Roy
[email protected]These pancakes were OK, but I've had better. I think the flavor was a bit bland.
Bhumika Roka
[email protected]I followed the recipe exactly and my pancakes turned out flat and dense. Not sure what went wrong.
MYthic Gamer
[email protected]These pancakes were a bit too dry for my taste. I think I'll add more milk next time.
Loveth Oshinkoya
[email protected]Just made these pancakes and they are SO fluffy and delicious! Thanks for the recipe!
Miquela Jones
[email protected]These pancakes are so good! I've made them several times already and they're always a hit.
Nwankwo Ikechukwu
[email protected]I'm not a big fan of bananas, but these pancakes were still really good. The nuts and spices add a lot of flavor.
COMANDO
[email protected]So easy and delicious! I added a little chocolate chips to mine and they were perfect.
Hafez Vai
[email protected]These pancakes are a great way to use up ripe bananas. They're also a healthier alternative to traditional pancakes.
Tshering Phuntsho
[email protected]These pancakes are so fluffy and moist. I'll definitely be making them again.
Bkck isima
[email protected]I love the nutty flavor of these pancakes. The bananas add a nice sweetness too.
Sashi Mali
[email protected]These were so easy to make and so delicious. Perfect for a quick and easy breakfast or brunch.
Anwuli Ochei
[email protected]I made these pancakes for my family this morning and they were a hit! Everyone loved them.
Birgem Borg
[email protected]These pancakes turned out AMAZING!!! Light, fluffy, and flavorful. Perfect for a weekend breakfast.