WILD RICE AND TURKEY CASSEROLE

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Wild Rice and Turkey Casserole image

Relax. Here's a dish that's quick to prepare and easy to enjoy. No one will complain, "Turkey leftovers again?"

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 1h15m

Yield 6

Number Of Ingredients 6

2 cups cut-up cooked turkey or chicken
2 1/4 cups boiling water
1/3 cup milk
1 small onion, chopped (1/4 cup)
1 can (10 3/4 ounces) condensed cream of mushroom soup
1 package (6 ounces) seasoned long grain and wild rice

Steps:

  • Heat oven to 350°F. Mix all ingredients, including seasoning packet from rice mix, in ungreased 2-quart casserole.
  • Cover and bake 45 to 50 minutes or until rice is tender. Uncover and bake 10 to 15 minutes longer or until liquid is absorbed.

Nutrition Facts : Calories 175, Carbohydrate 13 g, Cholesterol 45 mg, Fiber 1 g, Protein 16 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 510 mg

Vinny Alleva
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This recipe is a great way to use up leftover turkey. It's also very easy to make and the end result is a delicious and satisfying meal.


Ajit Sardar
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I'm not a big fan of turkey, but this recipe changed my mind. The turkey is cooked perfectly and the rice is fluffy and flavorful.


Jordan Jansen
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the leftovers are even better the next day.


Osman Jallo
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I've made this recipe several times and it's always a hit. It's a great way to use up leftover turkey and it's also very budget-friendly.


Lyndon Barfield
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This recipe is easy to follow and the end result is a delicious and satisfying meal. I would recommend using high-quality turkey and brown rice for the best results.


Nunu Esparza
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I made this recipe for my family last night and they loved it. The turkey is cooked perfectly and the rice is fluffy and flavorful. The sauce is also very tasty. I will definitely be making this again.


Asmat Sahil
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This recipe is a great way to use up leftover turkey. It's also very easy to make and the end result is a delicious and satisfying meal.


Mdshamim osman
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I'm not a big fan of turkey, but this recipe changed my mind. The turkey is cooked perfectly and the rice is fluffy and flavorful.


Fakiha Tehreem
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the leftovers are even better the next day.


Akpos Rapheal
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I've made this recipe several times and it's always a hit. It's a great way to use up leftover turkey and it's also very budget-friendly.


Maawia Ahmad
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This recipe is easy to follow and the end result is a delicious and satisfying meal. I would recommend using high-quality turkey and brown rice for the best results.


Celinedoris dandy
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This is a great recipe! I made it for my family last night and they loved it. The turkey is cooked perfectly and the rice is fluffy and flavorful. The sauce is also very tasty. I will definitely be making this again.


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