WILD RICE WITH PINE NUTS
Provided by Moira Hodgson
Categories side dish
Time 1h
Yield 2 to 3 servings
Number Of Ingredients 7
Steps:
- Soften the shallot with the carrot in the butter in a saucepan. Add rice and two cups chicken stock. Cover and simmer gently. As the liquid dries, add more stock. The rice should take about an hour and is done when it is open and soft.
- Meanwhile, toast the pine nuts. Mix them into the rice, season and serve at once.
Nutrition Facts : @context http, Calories 639, UnsaturatedFat 29 grams, Carbohydrate 52 grams, Fat 42 grams, Fiber 6 grams, Protein 20 grams, SaturatedFat 8 grams, Sodium 986 milligrams, Sugar 10 grams, TransFat 0 grams
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Henry Faraji
[email protected]I would definitely recommend this recipe to anyone looking for a healthy and delicious side dish.
Connie Mhlanga
[email protected]This was my first time making wild rice and it turned out great! The dish was easy to make and the flavor was delicious.
Md Ebrahim Islam
[email protected]I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
MD SHAZEDUL
[email protected]This dish was a bit too expensive to make. I think I'll look for a more affordable recipe next time.
Joylene Tiba
[email protected]I'm not a big fan of wild rice, but I thought this dish was pretty good. The pine nuts and vegetables added a lot of flavor.
Tanzel Jutt
[email protected]I would rate this recipe a 7 out of 10. It was easy to make and the flavor was good, but it wasn't anything amazing.
Azaanriaz Shaikh
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
Gabriel Sewon
[email protected]This dish was a bit too time-consuming to make. I think I'll look for a simpler recipe next time.
Freda Cowart
[email protected]I followed the recipe exactly but the dish turned out too salty. I think I'll use less salt next time.
Auazi-
[email protected]The wild rice was a bit overcooked, but the pine nuts and vegetables were cooked perfectly.
Noura Youssef
[email protected]This dish was a bit too bland for my taste. I think I'll add some more spices next time.
AFREEN KANWAL
[email protected]We loved this dish! The wild rice was cooked perfectly and the pine nuts added a nice touch of crunch. The vegetables were also cooked perfectly and added a nice flavor to the dish.
Solongo Sukhbaatar
[email protected]I was pleasantly surprised by how easy this dish was to make. The wild rice and pine nuts cooked perfectly and the vegetables added a nice pop of color.
Altaf Ahmed
[email protected]I tried this recipe for a potluck and it was a huge success! Everyone loved the unique flavor of the wild rice and pine nuts.
kumar bramha
[email protected]I've made this dish several times and it's always a crowd-pleaser! The combination of wild rice, pine nuts, and vegetables is always a hit.
Mr Sanjoy
[email protected]The dish was easy to make and turned out great! The wild rice was fluffy and flavorful and the pine nuts added a nice nutty flavor.
Rudy Vargas
[email protected]I made this recipe last night and it was delicious! The wild rice was cooked perfectly and the pine nuts added a nice crunch.
Rudzani Rudboy
[email protected]This wild rice dish with pine nuts was a hit with my family! The combination of flavors and textures was perfect, and the pine nuts added a nice touch of nutty flavor.