WILDFLOWER HONEY- AND WHISKY-GLAZED SWEET POTATOES
Provided by Melissa Clark
Categories Scotch Side Thanksgiving Vegetarian Dinner Whiskey Sweet Potato/Yam Fall Honey Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 to 10 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 375°F. Butter 2-quart casserole dish.
- In small saucepan over moderately high heat, combine butter, honey, whisky, and sugar. Bring to simmer, whisking until butter and sugar are melted, then reduce heat to moderately low and simmer, uncovered, 10 minutes.
- In large bowl, toss potatoes with butter mixture, salt, and pepper. Transfer to prepared dish and bake, tossing occasionally, until tender and glazed, about 45 minutes. Serve warm.
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jalkuri rahan
[email protected]I love the combination of sweet and savory in this dish. The honey and whisky glaze is the perfect complement to the sweet potatoes.
Mithu Mridha
[email protected]These sweet potatoes are so easy to make and they're always a hit with my family and friends.
Vidit Jain
[email protected]I've been making this recipe for years and it's always a favorite. The sweet potatoes are always cooked perfectly and the glaze is to die for.
Tocaaesthetic xx
[email protected]These glazed sweet potatoes are a great way to add a touch of elegance to your holiday table.
mar jannat
[email protected]I love the way the whisky and honey caramelize on the sweet potatoes. It gives them a beautiful golden color and a delicious flavor.
Tharsiegan Selvarajah
[email protected]These sweet potatoes are the perfect side dish for any meal. They're easy to make and always a hit.
David A. Kerns II
[email protected]I tried this recipe for the first time last night and it was delicious! The sweet potatoes were perfectly tender and the glaze was amazing. I will definitely be making this again.
Mahed Madi
[email protected]These glazed sweet potatoes are so good! I've made them several times and they're always a crowd-pleaser.
ABIGAEL WANGARI
[email protected]I love this recipe! The combination of wildflower honey, whisky, and spices is perfect. The sweet potatoes are always cooked to perfection.
bobhaan bob
[email protected]These honey-glazed sweet potatoes were a hit at my Thanksgiving dinner! They were perfectly caramelized and had a wonderful flavor. I will definitely be making them again.