WINE-MARINATED COUNTRY-STYLE RIBS
Number Of Ingredients 8
Steps:
- 1. Heat oil in 1 1/2-quart saucepan over medium heat. Cook rosemary and garlic in oil, stirring frequently, until garlic is golden remove from heat. Stir in wine, sugar, salt and pepper.2. Place pork in glass dish. Pour wine mixture over pork turn to coat. Cover and refrigerate 4 hours, turning pork occasionally.3. Prepare grill, arranging charcoal around edge of firebox. Place drip pan under grilling area.4. Remove pork from marinade reserve marinade. Cover and grill pork over drip pan and 4 to 5 inches from medium coals 1 hour 10 minutes, turning occasionally and brushing with marinade, until pork is tender and no longer pink in center. Discard remaining marinade.1 SERVING: Calories 280 (Calories from Fat 170) Fat 19g (Saturated 6g) Cholesterol 80mg Sodium 230mg Carbohydrates 1g (Dietary Fiber 0g) Protein 26g.
Nutrition Facts : Nutritional Facts Serves
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Mahanoor Shah
[email protected]These ribs were amazing! The meat was fall-off-the-bone tender and the sauce was delicious. I will definitely be making these again.
Itx, Zaibi
[email protected]I've tried many country-style rib recipes, but this one is my favorite. The ribs are always tender and juicy, and the sauce is perfect. I highly recommend this recipe!
Amari Lindsay
[email protected]These ribs were delicious! The wine marinade really made a difference. The ribs were so tender and flavorful. I will definitely be making these again.
IDEALIST
[email protected]I made these ribs for a potluck and they were a huge hit! Everyone loved them. I will definitely be making them again.
Alison B
[email protected]These ribs were so good! The meat was fall-off-the-bone tender and the sauce was delicious. I will definitely be making these again.
Nasha Pride
[email protected]I've made this recipe several times and it's always a hit. The ribs are always tender and juicy, and the sauce is perfect. I highly recommend this recipe!
Nikko
[email protected]These ribs were amazing! The meat was fall-off-the-bone tender and the sauce was delicious. I will definitely be making these again.
Bernice Brice
[email protected]I'm not a big fan of ribs, but these were really good! The wine marinade made them so tender and flavorful. I will definitely be making these again.
Rabindra parajuli
[email protected]These ribs were delicious! The wine marinade really tenderized the meat and the sauce was perfect. I will definitely be making these again.
Sophie Smith
[email protected]I followed the recipe exactly and the ribs turned out great! I will definitely be making these again.
John Rapheal
[email protected]I made these ribs for my family and they were a huge success! The ribs were tender and flavorful, and the sauce was perfect. I will definitely be making these again.
Humaira Kashaf
[email protected]These ribs were a hit at my party! Everyone loved them. I will definitely be making them again.
Darren Rollman
[email protected]I'm not usually a fan of country-style ribs, but these were amazing! The wine marinade made them so tender and juicy. I will definitely be making these again.
Munir Khan
[email protected]I've tried many country-style rib recipes, but this one is by far the best. The ribs were perfectly cooked and the sauce was delicious. I highly recommend this recipe!
Ppp Gg
[email protected]These ribs were fall-off-the-bone tender and so flavorful! The wine marinade really made a difference. I will definitely be making these again.