Adopted 2/10/06 Note Make at your own risk until I make it. Yeah I know.. I am behind schedule but it was too hot to make. 8/06
Provided by drhousespcatcher
Categories < 60 Mins
Time 1h
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Prick potatoes with fork then bake at 425 degrees F for 60 minutes or until fork is easily inserted.
- Cut potatoes in half lengthwise. Carefully scoop out potato leaving about 1/2-inch of pulp inside shell. Mash pulp in large bowl.
- Mix in by hand remaining ingredients except Parmesan cheese.
- Spoon mixture into potato shells.
- Sprinkle top with 1/4 teaspoon Parmesan cheese.
- Place on baking sheet and return to oven.
- Bake 15-20 minutes or until tops are golden brown.
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Shyam Kumar
[email protected]I've never made stuffed potatoes before, but this recipe made it easy. I'm definitely going to make them again.
Md Naeem
[email protected]This recipe is a great way to use up leftover mashed potatoes. I always have some leftover after Thanksgiving and Christmas.
Bismil jan
[email protected]I'm not a huge fan of potatoes, but I really enjoyed these stuffed potatoes. The filling was flavorful and the potatoes were cooked perfectly.
Sheraz Saleem (Sherazi)
[email protected]These stuffed potatoes are the perfect comfort food. They're warm, cheesy, and filling.
Eltolja Merritte
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make it.
Gody John
[email protected]The recipe was easy to follow, but the potatoes took longer to bake than the recipe said. I had to add an extra 15 minutes.
Sajid Ahmed Shohag
[email protected]These potatoes were a bit dry for my taste. I think I'll add some more butter next time.
Shabana Rasooli
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The stuffed potatoes were amazing!
Mahin Hawlader
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
Sanele Manana
[email protected]I've made this dish several times and it always turns out great. The potatoes are fluffy and the filling is flavorful.
Lena Greenbird
[email protected]These stuffed potatoes were a hit at our dinner party! Everyone loved them and asked for the recipe.