Absolutely the best modified burgers! My mother invented these and people have asked for these burgers for years and years. There have been many imitators, but the original is Wonnie's. You can adjust any of the ingredients to fit your taste. Remember that the onion mix should be one packet per every 2 pounds of ground beef. Serve with your best buns and toppings!
Provided by MandaSuthrnChf
Categories Meat and Poultry Recipes Pork Sausage
Time 40m
Yield 10
Number Of Ingredients 9
Steps:
- Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
- Mix the ground beef, pork sausage, Parmesan cheese, eggs, sweet onion, garlic, onion soup mix, Worcestershire sauce, kosher salt, and black pepper together in a bowl until evenly incorporated. Shape into 10 patties.
- Cook on the preheated grill until the burgers are cooked through and no longer pink in the center, about 10 minutes per side. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).
Nutrition Facts : Calories 273.9 calories, Carbohydrate 4.3 g, Cholesterol 111.3 mg, Fat 17.6 g, Fiber 0.4 g, Protein 23.3 g, SaturatedFat 6.8 g, Sodium 623.8 mg, Sugar 1.1 g
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Gemechis bahiru
[email protected]These are the best burgers I've ever had! The onion soup mix gives them such a unique and delicious flavor. I'll definitely be making these again and again.
Michael Knight
[email protected]I've never made a patty melt before, but this recipe made it so easy. The burgers were delicious and the sauce was the perfect touch. I'll definitely be making these again.
Muhammad Zaid
[email protected]My kids loved these burgers! I made them with ground turkey and they were still really juicy and flavorful. I'll definitely be making these again.
Rupon Khan
[email protected]These were really good! I made them exactly as written and they were perfect! So easy and delicious.
Jose Smith
[email protected]I was a little skeptical about using onion soup mix in a burger, but I'm so glad I tried it. The burgers were delicious! The onion soup mix gave them a really nice savory flavor. I'll definitely be making these again.
Sayra Emery
[email protected]These burgers were amazing! The patties were juicy and flavorful, and the sauce was the perfect complement. I'll definitely be making these again soon.
Lesego Noureen
[email protected]I've made these burgers several times and they're always a crowd-pleaser. The combination of the onion soup mix, Worcestershire sauce, and mustard gives the patties a really nice flavor. I like to top them with cheese, lettuce, and tomato.
Lauren Kates
[email protected]These burgers are so easy to make and they're always a hit with my family. I love that I can use ingredients that I already have on hand. The patties are juicy and flavorful, and the sauce is delicious. I like to serve them on a toasted bun with lett
Slang Star
[email protected]I was a little skeptical about using onion soup mix in a burger, but I'm so glad I tried it. The burgers were delicious! The onion soup mix gave them a really nice savory flavor. I'll definitely be making these again.
Big Booski
[email protected]These burgers were amazing! The patties were juicy and flavorful, and the sauce was the perfect complement. I'll definitely be making these again soon.
Saad Muhammed
[email protected]I've made these burgers several times and they're always a crowd-pleaser. The combination of the onion soup mix, Worcestershire sauce, and mustard gives the patties a really nice flavor. I like to top them with cheese, lettuce, and tomato.
A Nawaz
[email protected]These burgers are so easy to make and they're always a hit with my family. I love that I can use ingredients that I already have on hand. The patties are juicy and flavorful, and the sauce is delicious. I like to serve them on a toasted bun with lett
Gtiger Inno
[email protected]I was a little skeptical about using onion soup mix in a burger, but I'm so glad I tried it. The burgers were delicious! The onion soup mix gave them a really nice savory flavor. I'll definitely be making these again.
timmy ndou
[email protected]These burgers were amazing! The patties were juicy and flavorful, and the sauce was the perfect complement. I'll definitely be making these again soon.
Christopher Watts
[email protected]I've made these burgers several times and they're always a crowd-pleaser. The combination of the onion soup mix, Worcestershire sauce, and mustard gives the patties a really nice flavor. I like to top them with cheese, lettuce, and tomato.
Ali Khichi
[email protected]These burgers are so easy to make and they're always a hit with my family. The patties are moist and flavorful, and the sauce is delicious. I like to serve them on a toasted bun with lettuce, tomato, and onion.
SaJjaD AlYy
[email protected]I love a good patty melt and this one was no exception. I used a good quality ground chuck and the patties were juicy and flavorful. The Thousand Island dressing added a nice tang and the cheese was gooey and melted perfectly. I'll definitely be maki