This is a revamp of an old recipe I had. I made some changes to make it a bit more diet friendly. It contains less fat and sugar then the original recipe. The best thing about it is it is loved by all including my picky eaters who do not like zucchini.
Provided by Chef Buggsy Mate
Categories Dessert
Time 1h5m
Yield 1 cake, 20 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 325 degrees.
- Add the 1/2 tsp vinegar or lemon juice to the skim milk and set aside. You want the milk to curdle.
- Blend together the first 6 ingredients.
- Mix in the dry ingredients and then stir in the milk, batter will be somewhat thick.
- Fold in the shredded zucchini.
- Pour batter into a greased 9x13" cake pan.
- Sprinkle chocolate chips over the top of the cake batter.
- Bake at 325 degrees 40-50 minutes or until cake tests done.
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Katherine Williamson
[email protected]I love this cake! It's so easy to make and it always turns out delicious.
PreciousBoyGamer
[email protected]This cake is so moist and fluffy. It's the perfect cake for any occasion.
Festus David
[email protected]I made this cake for my birthday and it was a huge hit. Everyone loved it!
Shikh Mairaaj
[email protected]This cake is perfect for chocolate lovers. The chocolate and cinnamon flavors are perfect together.
KAMRAN CHEEMA
[email protected]I'm so glad I found this recipe. This cake is delicious and it's a great way to use up zucchini.
Mtee Kgotso
[email protected]This cake is a keeper! I've made it several times now and it's always a hit with my family and friends.
Awais anees
[email protected]I love this cake! It's so easy to make and it always turns out delicious.
Medanet Yohanes
[email protected]This cake is so moist and fluffy. It's the perfect cake for any occasion.
Muhammad Kabbir
[email protected]I made this cake for my birthday and it was a huge hit. Everyone loved it!
Abdou Abd
[email protected]This cake is perfect for chocolate lovers. The chocolate and cinnamon flavors are perfect together.
Mz Diamond
[email protected]I'm so glad I found this recipe. This cake is delicious and it's a great way to use up zucchini.
Pablo Eskobar
[email protected]This cake is a keeper! I've made it several times now and it's always a hit with my family and friends.
Old Man broke again
[email protected]I love this cake! It's so easy to make and it always turns out delicious.
Rhames Dominick
[email protected]This cake is so moist and fluffy. The chocolate and cinnamon flavors are perfect together.
Welcome Teyisi
[email protected]I made this cake for a party and it was a huge success. Everyone loved it!
Kehinde Olubukolaseun
[email protected]This cake is amazing! I'm not usually a fan of zucchini cake, but this one is different. The chocolate and cinnamon flavors are perfect together.
M Shahzad G
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and it's always delicious.
Christain Barber
[email protected]This cake was delicious! I made it for my family and they loved it. The chocolate and cinnamon flavors were perfect together, and the cake was moist and fluffy.