WONTON ENVELOPES
Steps:
- Brush the edges of square wonton wrappers with beaten egg whites; fold in the points to form an envelope (enclose jam, if you want). Deep-fry in vegetable oil until golden, about 2 minutes, then dust with confectioners' sugar.
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zong Super
[email protected]These wonton envelopes were delicious! I can't wait to make them again.
Alya Felton
[email protected]I'm not sure what I did wrong, but my wonton envelopes turned out really dry. I'm going to try again next time.
Shahzaib Bangash
[email protected]These wonton envelopes were so easy to make. I'm not the best cook, but I was able to make them without any problems.
Al Mahmud Saadi
[email protected]I had a great time making these wonton envelopes. They were a bit challenging, but the end result was worth it.
Tahsin mar up00
[email protected]These wonton envelopes were amazing! The perfect party food. I will definitely be making these again.
pweedyy kayy
[email protected]The wonton envelopes were a bit too greasy for me. I think I'll try baking them instead of frying them next time.
Jennifer White
[email protected]These wonton envelopes were a little bland for my taste. I think I'll try adding some more spices next time.
Budderbro
[email protected]I love these wonton envelopes! They're so easy to make and they always come out perfect. I've even started experimenting with different fillings.
Manzoor Farid
[email protected]These wonton envelopes were delicious! The filling was flavorful and the wonton wrappers were crispy. I will definitely be making these again.
Ansar Munir Ansar Munir
[email protected]I've made these wonton envelopes several times now and they always turn out perfect. They're the perfect appetizer for any occasion.
Ahmadullah Azizi
[email protected]These wonton envelopes were a hit at my party! They were so easy to make and everyone loved them.