WORCESTERSHIRE BUTTER
This easy compound butter brings the brawny flavors of Worcestershire sauce, thyme and garlic to just about anything. Use it on steak, chicken, grilled corn on the cob or French bread - whatever you think would benefit from its intensity. Make sure to let it soften a bit before serving. Once it's soft and spreadable, you may just want to slather it on with abandon.
Provided by Melissa Clark
Categories condiments
Time 10m
Yield 1/2 cup
Number Of Ingredients 8
Steps:
- In a bowl, mash together the butter, thyme, chives, Worcestershire sauce, garlic, lemon zest, salt and pepper.
- Spoon the butter onto a piece of parchment paper or plastic wrap, form into a log and wrap well. Chill for at least 2 hours before using.
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Densel Reyes
[email protected]This butter is a great way to use up leftover Worcestershire sauce. It's also a great way to add flavor to grilled foods without adding a lot of calories.
Md joy Islam2
[email protected]I'm not a big fan of Worcestershire sauce, but I actually really liked this butter. It was subtle and didn't overpower the other flavors in my dish.
Laxmankumar Mandal
[email protected]This Worcestershire butter is the perfect way to add a little extra flavor to your grilled meats and vegetables. It's also great on toast or crackers.
Darlena Lopez
[email protected]I was disappointed with this recipe. The butter was bland and didn't add any flavor to my food.
Sihle Lindo
[email protected]This butter is amazing! It's so flavorful and versatile. I've used it on everything from grilled chicken to roasted vegetables and it's always a hit.
Joshua Lahammer
[email protected]I found this butter to be a bit too salty for my taste. I think I'll try making it with less Worcestershire sauce next time.
Imagine That
[email protected]This Worcestershire butter is so easy to make and it adds so much flavor to grilled foods. I highly recommend trying it.
AB Abid Hasan
[email protected]I've tried many different compound butters, but this one is by far my favorite. The Worcestershire sauce gives it a unique and tangy flavor that is perfect for grilled meats and vegetables.
Super Tawakkal TV
[email protected]This butter is delicious! I used it on my steak and it was so flavorful. I will definitely be making this again.
Md Burhan rana Sakib
[email protected]I was looking for a new way to jazz up my grilled chicken and this Worcestershire butter did the trick! It was so easy to make and added a ton of flavor.
Ycash Gatlin
[email protected]I love the simplicity of this recipe. Just a few ingredients and you have a flavorful butter that can be used on so many different dishes.
Matthew Eaton
[email protected]This Worcestershire butter was a hit at my last dinner party! It added a delicious savory flavor to the grilled steaks and roasted vegetables. I'll definitely be making it again.