WYOMING STYLE POTATOES
Steps:
- In large bowl, combine first section of ingredients. Now, the empty sour cream container works good to melt butter in, then throw away. Mix partially thawed Hash Browns and other indregients in a 9x13" baking dish. Top with crushed Cornflakes and 2 tablespoons Butter. Bake at 350° for one hour. Serve with green vegetable and sliced Cubed Ham or Pork.
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Stacy Mazzoni
m@gmail.comI've made these potatoes several times and they're always a hit. They're my go-to side dish for potlucks and holiday dinners.
Ameen Mulghani
a.m@hotmail.comThese potatoes are a great way to use up leftover mashed potatoes.
Shabaz Shah
s-shah@aol.comI'm not a big fan of potatoes, but I really enjoyed these. They're so cheesy and flavorful.
Sanwal Jani
j0@yahoo.comThese potatoes are so versatile. I've served them with chicken, beef, and fish, and they're always a hit.
Hridoy Singha
singha_h5@yahoo.comI love that this recipe uses simple ingredients that I always have on hand.
Sammy Mc
s_mc49@gmail.comThese potatoes are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.
Tiger Ozair
ozair-tiger7@gmail.comI made these potatoes for a party and they were a big hit. Everyone loved them!
King Rahul
r-king@yahoo.comI thought these potatoes were okay. They weren't as flavorful as I thought they would be.
Thomas Taiwo
t@hotmail.comThese potatoes were a little too salty for my taste, but I still enjoyed them.
Steven Barthalow
s@hotmail.comI love the flavor of these potatoes. The cheese and bacon add a lot of flavor.
Margaret Coffee
c65@hotmail.comThese potatoes are so easy to make and they taste amazing. I will definitely be making them again and again.
Dildar Azeemi
da@gmail.comI followed the recipe exactly and the potatoes turned out perfectly. I will definitely be making them again.
Mesake Anae
anae36@yahoo.comI made these potatoes for my family and they loved them. Even my picky kids ate them all up.
Mangala Jaanaki
mangala_jaanaki@yahoo.comThese potatoes are so good! I love the crispy cheese crust.
muiruri elvyn
m-elvyn@yahoo.comI've made these potatoes several times now and they're always a hit. They're my go-to side dish for potlucks and holiday dinners.
Usman Goraya Jutt Saab
u_s75@hotmail.comThese potatoes are the perfect side dish for any meal. They're simple to make and always delicious.
James Rogers
j.r25@gmail.comI made these potatoes for a potluck and they were a huge success. Everyone loved them!
Emi Wattoo
emi-w@yahoo.comI love that this recipe is so easy to follow. I'm not a very experienced cook, but I was able to make these potatoes without any problems.
Shehan Lakahitha
s.l@hotmail.comThese potatoes were a hit with my family! They were crispy on the outside and fluffy on the inside. We will definitely be making them again.