Kathy Smith of Pittsburgh, Pennsylvania writes of her Yellow Squash and Tomatoes, "Don't be fooled by the simplicity; this is so good. I made it at least once a week last summer when the garden was producing squash, tomatoes and basil."
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, saute squash in oil until tender. Add the tomatoes, basil, pepper and salt. Reduce heat to medium; cook 1-2 minutes longer or until heated through.
Nutrition Facts : Calories 94 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 82mg sodium, Carbohydrate 8g carbohydrate (4g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
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Me Nasim Ahmed
[email protected]This is a great recipe for a summer side dish. The squash and tomatoes are fresh and flavorful, and the dish is very easy to make. I would definitely recommend this recipe.
Mawanda Sulaiman
[email protected]This was a quick and easy dish to make. The flavors were simple but delicious. I would definitely recommend this recipe to anyone looking for a healthy and flavorful side dish.
awhsaii
[email protected]I'm not a huge fan of squash, but this dish was really good! The tomatoes and onions helped to balance out the flavor of the squash and the dish was very flavorful. I would definitely recommend this recipe.
Sweet BoY ml. (Imdadul Haq Milon)
[email protected]This was a great recipe! The squash was cooked perfectly and the tomatoes and onions added a lot of flavor. I will definitely be making this again.
Ashker Ibne Sayeed
[email protected]I'm always looking for new ways to cook squash, and this recipe is a winner! The tomatoes and onions add a lot of flavor, and the dish is very easy to make. I will definitely be making this again.
Junior Bradley
[email protected]This is a great recipe for a summer side dish. The squash and tomatoes are fresh and flavorful, and the dish is very easy to make. I would definitely recommend this recipe.
Md jahirul Islam
[email protected]I made this dish for dinner last night and it was a big hit! The squash was cooked perfectly and the tomatoes and onions added a lot of flavor. I will definitely be making this again.
Dorathy Irem
[email protected]This was a quick and easy dish to make. The flavors were simple but delicious. I would definitely recommend this recipe to anyone looking for a healthy and flavorful side dish.
Sidney Goff
[email protected]I'm not a huge fan of squash, but this dish was really good! The tomatoes and onions helped to balance out the flavor of the squash and the dish was very flavorful. I would definitely recommend this recipe.
Joan Engle
[email protected]This was a great recipe! I used zucchini instead of yellow squash and it turned out great. The tomatoes and onions added a lot of flavor and the dish was very filling. I will definitely be making this again.
Mairaj Bts
[email protected]I made this dish last night and it was a hit with my family! The flavors were perfect and the squash was cooked to perfection. I will definitely be adding this to my regular rotation of recipes.
Blackshark 190
[email protected]This dish was so delicious and easy to make! I used fresh tomatoes from my garden and the flavor was amazing. I will definitely be making this again.