ZEA GRITS
Steps:
- Bring liquids to a boil. Stir in grits. Add butter. Cook at simmer until thickened. At end, stir in corn.
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Warren Manda
[email protected]Thank you for sharing this recipe. I can't wait to try it!
treecanread
[email protected]I highly recommend this recipe for zea grits. They're delicious and easy to make.
Elf _Nazuna
[email protected]These grits are a staple in my kitchen. I love the way they taste and how easy they are to make.
Gid Brown
[email protected]I've made these grits several times and they always turn out great.
Mubashir Arshad
[email protected]These grits are perfect for a cold winter morning. They're warm and comforting.
Sugam Bhattarai
[email protected]I love that these grits are made with whole grain cornmeal. It gives them a great texture and flavor.
Athar Bagwaya
[email protected]These grits are a great way to start the day. They're filling and satisfying.
K y o m u g i s h a S p e a c h i o z a
[email protected]I made these grits for my family and they loved them! Even my picky kids ate them all up.
Roman Khan
[email protected]These grits are so creamy and delicious. I could eat them every day.
Aditya nisar
[email protected]I love the nutty flavor of these grits. They're the perfect comfort food.
Tarikul Lax
[email protected]These grits are the best I've ever had!
Ajnabi Ajnabi
[email protected]I've never made grits before, but this recipe was so easy to follow. The grits turned out creamy and flavorful.
Michael Gass
[email protected]These grits were so easy to make and they turned out perfect!
Manuel Jurado
[email protected]I made these grits for breakfast this morning and they were delicious! My grits had a creamy texture and the nutty flavor of the corn really shined through.