ZHA JIANG MIAN MEATLESS CHINESE SPAGHETTI
Provided by Ming Tsai
Time 1h30m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- Bring a large pot of salted water to a boil.
- Heat a large high-sided saute pan over high heat. Add the oil and swirl to coat the bottom of the pan. When the oil shimmers, add the garlic, ginger, beans and onion and saute, stirring, until the vegetables are soft, about 5 minutes. Add the hoisin sauce and cook, stirring, to remove any raw taste, about 2 minutes. Add the stock and wine and bring to a simmer. Add the beef substitute and reduce the heat to low. Simmer until the mixture has a sauce-like consistency, stirring occasionally, 30 to 45 minutes. Season with salt and pepper.
- Add the noodles to the boiling water and cook until al dente, about 5 minutes for fresh or 10 to 15 minutes for dried. Drain well and divide among serving bowls. Ladle on the sauce, then top with the cucumbers, carrots and sprouts and serve.
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Adib ahmed
[email protected]I'm going to make this dish for my next party. I know my friends will love it.
Tahamin Islam
[email protected]This is the best zha jiang mian I've ever had. Thank you for sharing this recipe!
Agongo Winnie Auma
[email protected]I'm not a big fan of zha jiang mian, but this recipe changed my mind. It's delicious!
TAHIR Nadan
[email protected]This dish is a great way to get your kids to eat their vegetables.
Tam Clevenger
[email protected]I love that this recipe is customizable. I can add or remove ingredients to suit my own taste.
Kamogelo Ntokozo
[email protected]This recipe is a great way to use up leftover vegetables.
natali veinberger
[email protected]I'm so glad I found this recipe. It's a delicious and healthy alternative to traditional zha jiang mian.
thole tohel
[email protected]This is a great recipe for a quick and easy weeknight meal.
Ralph Bolton
[email protected]I love the simplicity of this dish. It's made with a few simple ingredients, but the flavor is amazing.
Siam Ahmed 71
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Mod Sammy
[email protected]I've made this dish several times now and it's always a hit. The sauce is so versatile, I've even used it on other dishes like rice and vegetables.
Socorro Estrada
[email protected]This is my new favorite zha jiang mian recipe! The sauce is so flavorful and the noodles are perfectly cooked.
Sam Sanket
[email protected]I made this for dinner last night and it was delicious! My husband and I both loved it.
Kunal Gupta
[email protected]This recipe was easy to follow and the dish turned out great! The sauce was flavorful and the noodles were cooked perfectly.
Bibash Shrestha
[email protected]I'm not a vegetarian, but I really enjoyed this meatless version of zha jiang mian. The sauce was rich and satisfying, and the noodles were perfectly chewy.
Noah Solos
[email protected]This zha jiang mian was a hit with my family! The sauce was flavorful and delicious, and the noodles were cooked perfectly. We will definitely be making this again.