ZIPPY RICE PILAF
"If I need a quick side dish that has flair and flavor, I whip this tasty pilaf in a jiffy on the stovetop," says Elizabeth Perez of Flower Mound, Texas. "The jalapeno pepper, herbs and spices season the rice nicely. It's one of those side dishes that goes well with anything."
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a saucepan, saute onion and garlic in butter until tender. Add the rice and jalapenos; toss to coat. Stir in the broth, cumin and salt; bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until liquid is absorbed and rice is tender. Add cilantro. Fluff with a fork; serve immediately.
Nutrition Facts : Calories 147 calories, Fat 2g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 319mg sodium, Carbohydrate 29g carbohydrate (0 sugars, Fiber 1g fiber), Protein 4g protein. Diabetic Exchanges
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Mbabazi Olivia
[email protected]This is my new go-to rice pilaf recipe. It's so flavorful and easy to make.
Ogundapo Meshach
[email protected]I made this rice pilaf for a potluck and it was a huge hit. Everyone loved it!
Munya Muzengi
[email protected]This rice pilaf is so easy to make and it's so delicious. I love the addition of the vegetables.
Irfan faraz
[email protected]I've made this rice pilaf several times now and it's always a success. It's the perfect side dish for any meal.
Fariy Khan
[email protected]This is my favorite rice pilaf recipe. It's so easy to make and it always turns out delicious.
Lekwuwa Wisdow
[email protected]This rice pilaf is so versatile. I've served it with chicken, fish, and lamb. It's always a hit.
Tanzir Tamim
[email protected]I love the addition of the nuts and dried fruit to this rice pilaf. It gives it a nice crunch and sweetness.
Nara Moktan
[email protected]This is the best rice pilaf recipe I've ever tried. It's so easy to make and it always turns out perfect.
Aaren Johnson
[email protected]I made this rice pilaf for a dinner party and it was a big hit. Everyone raved about it.
sannyu xue
[email protected]This rice pilaf is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
Cat Shack
[email protected]I love that this rice pilaf is made with brown rice. It's a healthier option and it still tastes great.
Mike Habit
[email protected]This rice pilaf is the perfect side dish for any meal. It's flavorful, fluffy, and easy to make.
Roshan Yonjan
[email protected]I've never been a big fan of rice pilaf, but this recipe changed my mind. It's so good!
J Tech
[email protected]This is my new go-to rice pilaf recipe. It's so flavorful and easy to make.
Blondie Jackson
[email protected]I made this rice pilaf for a potluck and it was a huge hit. Everyone loved it!
Apeke Blessing Melody
[email protected]This rice pilaf is so easy to make and it's so delicious. I love the addition of the vegetables.
Loide Venaciu
[email protected]I followed the recipe exactly and the rice pilaf turned out great. I will definitely be making this again.
Sarim Abdullah
[email protected]This is the best rice pilaf I've ever had! The flavors are so well-balanced and the rice is cooked perfectly.
Alyssa Torres
[email protected]I've made this rice pilaf several times now and it's always a success. It's the perfect side dish for any meal.
Rethabile mahlare
[email protected]This rice pilaf is a keeper! It's so easy to make and it's always a hit with my family. The flavors are amazing and the rice is cooked to perfection.