ZRAZY ZAWIJANE (STUFFED ROLLS OF BEEF)
Provided by Nancy Harmon Jenkins
Categories dinner, main course
Time 2h55m
Yield 6 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Slice the bread lengthwise into six pieces, each one as thick as an index finger. Slice the pickle lengthwise into six fingers. Cut each bacon slice in half crosswise.
- Place a steak slice between two pieces of plastic wrap or wax paper and pound evenly until it is very thin. Distribute a few onion slices over center of meat, add a finger of bread, one of pickle and a half slice of bacon. Sprinkle a very little salt (the bacon will add salt) and some pepper over all. Wrap the steak slice around the stuffing and tie or fasten with toothpicks. Repeat with remaining steak slices.
- Bring the chicken or beef stock to a slow simmer and add the dried mushrooms. (If using Italian mushrooms, soak them first in warm water for 20 minutes, then rinse to rid them of sand.) Remove from heat and let mushrooms steep in hot stock for at least 20 minutes.
- Roll beef rolls in the flour.
- Heat one tablespoon of oil and one of butter in a skillet over medium-high heat until butter foam subsides. Add remaining sliced onion and cook, stirring and tossing slices until onion is thoroughly browned; remove to an ovenproof dish. Add remaining butter and oil to the pan and brown the beef rolls evenly on all sides. When rolls are thoroughly browned and crisp on all sides, add to the dish with the onions. Distribute onions over and around beef rolls.
- Add stock and mushrooms, and bring to a gentle simmer on top of the stove. Place in oven and bake about two hours, or until the beef rolls are fork tender and the braising liquid has reduced to a syrupy gravy.
Nutrition Facts : @context http, Calories 379, UnsaturatedFat 13 grams, Carbohydrate 11 grams, Fat 24 grams, Fiber 1 gram, Protein 29 grams, SaturatedFat 8 grams, Sodium 590 milligrams, Sugar 2 grams, TransFat 0 grams
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WAZEER Sheikh
[email protected]I'm not a big fan of beef, but I really enjoyed this dish. The beef rolls were very tender and flavorful, and the filling was very tasty.
Rajpoot Khokhr
[email protected]This was a great recipe! The beef rolls were cooked perfectly, and the filling was very flavorful. I will definitely be making this again.
Amit Kumar
[email protected]I thought this dish was okay. The beef rolls were a bit dry, and the filling was a bit bland. I think I would have liked it better if I had used a different recipe.
Joy Sk
[email protected]This recipe was a bit too complicated for me. I think I would have been better off trying a simpler recipe.
Thabiso Motupa
[email protected]This was a great recipe! I made it for my family, and they all loved it. The beef rolls were very juicy and tender, and the filling was very flavorful.
Johan Bosch
[email protected]I'm not a big fan of beef, but I really enjoyed this dish. The beef rolls were very tender and flavorful, and the filling was very tasty.
Ayasa Akter
[email protected]This was a great recipe! The beef rolls were cooked perfectly, and the filling was very flavorful. I will definitely be making this again.
KillerConnorUK
[email protected]I thought this dish was okay. The beef rolls were a bit dry, and the filling was a bit bland. I think I would have liked it better if I had used a different recipe.
Daan Davis
[email protected]This recipe was a bit too complicated for me. I think I would have been better off trying a simpler recipe.
Angel Guzman
[email protected]I've never had Zrazy Zawijane before, but I'm so glad I tried it. This dish was absolutely delicious. The beef rolls were cooked perfectly, and the filling was very flavorful.
Mike Sam
[email protected]This was a great recipe! The beef rolls were very juicy and tender, and the filling was very flavorful. I will definitely be making this again.
Aayanna Mcintyre
[email protected]I'm not a big fan of beef, but I really enjoyed this dish. The beef rolls were very tender and flavorful, and the filling was very tasty.
Hisham HISHAM
[email protected]This recipe is a keeper! The beef rolls were cooked to perfection, and the filling was absolutely delicious. I can't wait to make this again.
Spenter X
[email protected]I followed the recipe exactly, but my beef rolls turned out a bit dry. I think I might have overcooked them. Other than that, the dish was still very good.
Fasihullah Khan
[email protected]This dish was a bit more work than I expected, but it was definitely worth it. The beef rolls were amazing, and the filling was so flavorful. I would definitely make this again.
Peter Longoria
[email protected]I've made this Zrazy Zawijane recipe several times now, and it's always a hit. The beef rolls are always tender and juicy, and the filling is perfectly seasoned. This is a great dish to serve for a special occasion.
Shahariar Sakib
[email protected]This was my first time making Zrazy Zawijane, and it turned out great! The instructions were easy to follow, and the dish was absolutely delicious. I highly recommend this recipe.
M SajiD HaniF OfficiaL
[email protected]My family loved this Zrazy Zawijane recipe! The beef rolls were so tender and flavorful, and the filling was incredibly delicious. I will definitely be making this dish again.