ZUCCHINI AND SEMI-DRIED TOMATO SLICE/BAKE

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Zucchini and Semi-Dried Tomato Slice/Bake image

A recipe modified from Sally Wise from her cookbook "From My Kitchen to Yours". This slice can be served hot or cold and can be made gluten-free or not. You can leave out the bacon for a vegetarian dish

Provided by Jubes

Categories     Lunch/Snacks

Time 1h

Yield 6 serving(s)

Number Of Ingredients 12

5 eggs
400 g zucchini, grated
1 onion, peeled and grated
180 g lean bacon, diced (check gluten-free if needed for diet)
1/2 cup sun-dried tomato, chopped
1 cup grated tasty cheese or 1 cup grated cheddar cheese
1/4 cup parmesan cheese, grated
1/3 cup basil leaves, measure firmly packed
2 tablespoons parsley, finely chopped
3/4 cup flour, use a purchased blended gluten-free flour or 3/4 cup all-purpose flour, if not following a gluten-free diet
1/2 cup light olive oil
1/2 teaspoon salt

Steps:

  • Preheat oven to 170°C Grease and line an 18cm x 28cm slice tin with baking paper.
  • Whisk the eggs lightly in a large bowl.
  • Add all remaining ingredients and mix well.
  • Pour the mixture into the prepared tin and bake for 30-35 minutes, or until the slice is set.
  • Remove the slice from the oven and allow to stand for 5-10 minutes.
  • Cut into squares to serve.

Nutrition Facts : Calories 551.4, Fat 44.5, SaturatedFat 13.8, Cholesterol 202.2, Sodium 805.1, Carbohydrate 19.4, Fiber 2.1, Sugar 4.5, Protein 19.2

Shaikh Ali
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This recipe is a great way to use up leftover zucchini. I always have extra zucchini in the summer, and this is a great way to use it up.


Ladla Shezu Sahotra
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I'm not a huge fan of zucchini, but I loved this recipe! The semi-dried tomatoes and cheese really balance out the flavor of the zucchini.


Naresh mogar
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This recipe is so easy to make and it's so delicious! I love that it's a healthy way to get my vegetables.


hamza don
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I made this recipe for a potluck and it was a huge success! Everyone loved it. I'll definitely be making it again.


Anna Matsaung
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This recipe is a keeper! I've made it several times now and it's always a hit. The zucchini and semi-dried tomatoes are a great combination, and the crust is perfect.


Rice Sheikh
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I've tried this recipe a few times now and it always turns out great! I love that it's so versatile - I've used different types of cheese, vegetables, and even meats, and it's always delicious.


Ahmed Hridoy
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Love the crust! It was new to me, but it was really easy to work with. I added it to my list of go-to recipes for easy party finger foods and snacks.


Hadija Rahaman
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I'm so glad you enjoyed the zucchini slicebake recipe! It's one of my favorites because it's so easy to make and it's always a hit with my family and friends. I'm happy to hear that you were able to trick your family into eating more vegetables! That


its_just_us 1193
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OMG! Amazing results with this zucchini slicebake recipe! My family is not into vegetables but they enjoy tomatoes and cheese sooo muchhh! I can easily trick them with this dish! Would definitely try out more of your recipes!