ZUCCHINI CARROT BREAD
Steps:
- Preheat oven to 350 degrees F. Lightly grease the bottom and halfway up the sides of a 9*13" baking pan or two loaf pans. Set aside. In a medium bowl, combine the flour, cinnamon, baking soda, salt and baking powder. Set aside. In a separate bowl, combine the sugar, grated carrots, grated zucchini, oil and eggs. Stir. Add in the flour mix. Stir until combined. Pour mix into prepared pan(s). Prepare the topping. In a small bowl mix the brown sugar, oats, grape nuts, flour and salt. With the tops of your fingers, or a spoon mix in the margarine until combined. Sprinkle the topping over the batter. Back uncovered for 1 hour. Serve and store at room temperature.
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Mostakim Student
[email protected]This bread is a great way to get your kids to eat their vegetables.
Srijan Baral
[email protected]I've made this bread several times and it's always a hit. It's so easy to make and it's always delicious.
liyudan yenenew
[email protected]This is the best zucchini carrot bread recipe I've ever tried. It's so moist and flavorful.
Al Caudullo
[email protected]I made this bread for my picky eater and he loved it! He even asked for seconds.
Heart Breaker
[email protected]This bread is a great way to use up leftover zucchini and carrots. It's also a healthy and delicious snack.
Rhino Concessions
[email protected]I love this recipe because it's so versatile. I've added different spices, fruits, and nuts to it and it's always turned out great.
Omar Tube
[email protected]This bread is a must-try for any zucchini lover. It's so easy to make and it's always a hit with my family and friends.
Lovely Heart
[email protected]I've tried many zucchini bread recipes, but this one is by far the best. It's so moist and flavorful, and the zucchini and carrots add a perfect amount of sweetness.
George Haza IV
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Ali Hassan94yt
[email protected]This bread is a great way to get your kids to eat their vegetables. My kids love it and they don't even realize they're eating zucchini and carrots.
Gaming Mahin
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it's always moist and delicious.
Sergejs Saharovs
[email protected]This recipe is a great way to use up leftover zucchini and carrots. The bread is moist and flavorful, and the zucchini and carrots add a nice crunch.
Rawnee The super Artist
[email protected]I made this bread for my family and they loved it! It was so moist and flavorful. The zucchini and carrots added a nice touch of sweetness and texture.
Tolera Gabissa
[email protected]This zucchini carrot bread is a delicious and moist quick bread that is perfect for breakfast, lunch, or a snack. I loved the addition of zucchini and carrots, which added a subtle sweetness and texture to the bread.