ZUCCHINI & CORN GRATIN
Number Of Ingredients 8
Steps:
- Make It
- COOK onions in large nonstick ovenproof skillet on medium heat 3 to 4 min. or until crisp-tender. Stir in corn and peppers; cover. Cook 5 to 6 min. or until corn is tender, stirring frequently.
- MIX flour and milk until blended. Add to corn mixture; mix well. Cook 4 to 5 min. or until thickened, stirring frequently. Add zucchini; mix well. Top with cheese.
- HEAT broiler. Broil vegetable mixture 3 to 4 min. or until cheese is melted.
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Asad Amanat
[email protected]I've made this gratin several times now and it's always a hit. It's a great way to get my kids to eat their vegetables.
Gull Hassan
[email protected]This zucchini corn gratin is a delicious and easy-to-make side dish that is perfect for any occasion. It's a great way to use up fresh zucchini and corn, and it's sure to be a hit with everyone at the table.
Jamal Mir
[email protected]This dish was bland and boring. I would not recommend it.
Munir Auobi
[email protected]I made this gratin for a brunch party and it was a big success. Everyone loved the unique flavor and texture. I will definitely be making this again!
Md.Muktar Ali
[email protected]This zucchini corn gratin is the perfect comfort food. It's cheesy, creamy, and has a delicious cornbread-like crust. I highly recommend it!
Jennifer Payne
[email protected]Meh.
md sahin raj
[email protected]This gratin was easy to make and turned out great. I used frozen corn and zucchini and it still tasted fresh and flavorful. I would definitely make this again.
OP PO
[email protected]This gratin was absolutely delicious! The zucchini and corn were perfectly cooked and the cheese was melted and gooey. I will definitely be making this again.
Sajad Roy
[email protected]This dish was a bit too rich for my taste. I would have preferred it with less cheese and butter.
Jesus Vaca
[email protected]I made this gratin for a potluck and it was a huge hit. Everyone loved it and asked for the recipe. It's definitely a keeper!
Altantsatsral A
[email protected]This zucchini corn gratin is a must-try for any vegetable lover. It's packed with flavor and has a creamy, cheesy texture that is simply irresistible. I highly recommend it!
Danny Smith
[email protected]I thought this dish was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
new comilla hardware
[email protected]This gratin was easy to make and very tasty. I used fresh zucchini and corn from my garden and it was delicious. I would definitely make this again.
Muhammad Akram
[email protected]I followed the recipe exactly and it turned out perfectly. It was so creamy and cheesy, and the corn added a nice sweetness. I will definitely be making this again!
obada qaima
[email protected]This dish was a bit too bland for my taste. I would have liked it better with more cheese and herbs.
Phayo Nkambule
[email protected]I've made this gratin several times now and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Teta Arielle
[email protected]This zucchini corn gratin was a hit at our dinner party! It was creamy, cheesy, and had the perfect amount of sweetness from the corn. I will definitely be making this again.