Steps:
- Put the olive oil, garlic, and shallot in a deep pot over medium heat. Cook for a few minutes, or until the garlic turns golden in color. Add the tomato puree, and chestnuts, and cook for another minute. Add the vegetable stock and bring the soup to a boil. Season the soup with salt and pepper, to taste. Reduce the heat, and let simmer for about 40 minutes. Before serving in individual bowls, sprinkle the soup with chopped parsley and croutons.
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Aryan Adhikari
[email protected]I love chestnuts, so I was excited to try this soup. It was good, but not great. The chestnut flavor was a bit too subtle for my taste.
The Notorious T.I.G.
[email protected]This soup was a bit too bland for my taste. I added some extra salt and pepper, and it was much better. Otherwise, it was a good recipe.
Santosh singh Thakuri
[email protected]I followed the recipe exactly and the soup turned out great. It was rich and creamy, with a lovely chestnut flavor. I would highly recommend this recipe.
Arsalan Ahmad
[email protected]This soup was easy to make and absolutely delicious. I loved the combination of chestnuts and mushrooms. I will definitely be making this again.
Mark Biayi
[email protected]I'm not a big fan of chestnuts, but I really enjoyed this soup. It was creamy and flavorful, and the chestnuts added a nice texture. I would definitely recommend this recipe.
Aimgod Playz
[email protected]This soup is amazing! I love the rich, creamy flavor and the chestnuts add a nice nutty flavor. I will definitely be making this again.
Sarowar Hossen
[email protected]Worst soup ever.
Samuel Morales
[email protected]This soup was a disaster! The chestnuts were hard and the soup was too thick. I had to throw it all away.
Fazal Awan
[email protected]I love chestnuts, so I was excited to try this soup. It was good, but not great. The chestnut flavor was a bit too subtle for my taste.
Islamic Gojol SR
[email protected]This soup was a bit too bland for my taste. I added some extra salt and pepper, and it was much better. Otherwise, it was a good recipe.
Ivan Mukisa
[email protected]I followed the recipe exactly and the soup turned out great. It was rich and creamy, with a lovely chestnut flavor. I would highly recommend this recipe.
Ajadi
[email protected]This soup was easy to make and absolutely delicious. I loved the combination of chestnuts and mushrooms. I will definitely be making this again.
Tayden Colabufo
[email protected]I'm not a huge fan of chestnuts, but I was pleasantly surprised by this soup. It was creamy and flavorful, and the chestnuts added a nice texture. I would definitely recommend this recipe.
BD Mehedi Mafiya
[email protected]This chestnut soup was a hit at my dinner party! The flavors were rich and complex, and the chestnuts added a lovely nutty flavor. I will definitely be making this again.