Avocados work well in stir-fries, pairing perfectly with a light, low-fat protein like shrimp. I?m a hungry gal, so I like to serve this dish over brown rice prepared with vegetable broth instead of water, for extra flavor. But feel free to break out your spiralizer to make zoodles (zucchini noodles) or serve the stir-fry in lettuce wraps for the ultimate low-carb meal that will fill you up while boosting your vegetable intake.
Provided by Michelle Dudash
Categories main-dish
Time 20m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Heat a large skillet over medium-high heat and add 2 teaspoons oil for cooking with high-heat, such as canola, grapeseed or rice bran and heat until shimmering. Add the shrimp in a single layer and cook until they turn white halfway through, about 4 minutes. Turn the shrimp and sprinkle in the white parts of the scallions and the lemon zest; cook until the shrimp is done, about 1 minute. Reduce the heat to low and gently stir in the avocado and soy sauce. Sprinkle with freshly ground black pepper and serve with additional lemon wedges.
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Chamod Chamod
[email protected]I was looking for a new shrimp recipe and this one did not disappoint. It's simple to make and the flavors are incredible. The shrimp is cooked perfectly and the avocado adds a creamy richness. I will definitely be making this again.
Xusen gurey Xuseen muuse
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. The shrimp and avocado are cooked perfectly and the sauce is delicious. I served it over rice and it was a hit with everyone at the table.
Debbie Mungal
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The avocado and lemon-herb sauce really helped to balance out the flavor of the shrimp. I would definitely make this again.
Sonicneutron Kilonovasonicboom (kilonovasonicboom)
[email protected]This dish is so delicious and flavorful. The shrimp is cooked perfectly and the avocado is creamy and rich. The lemon-herb sauce is the perfect finishing touch.
Surjo Roy
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight meal. The shrimp and avocado cook quickly and the sauce is easy to make. I'll definitely be making this again.
khatm e nabowat zinda baad
[email protected]This dish is a great way to enjoy shrimp and avocado. The lemon-herb sauce is delicious and really brightens up the dish. I served it over rice and it was a hit with the whole family.
Ch Tauqeer
[email protected]I'm always looking for new and exciting shrimp recipes, and this one definitely fits the bill. The shrimp is cooked to perfection and the avocado adds a creamy richness. The lemon-herb sauce is the perfect finishing touch. I will definitely be making
Sani Sani
[email protected]This dish is amazing! The shrimp is cooked perfectly and the avocado is creamy and delicious. The lemon-herb sauce is the perfect finishing touch. I highly recommend this recipe.
Rhia Moon
[email protected]I was looking for a new shrimp recipe and this one did not disappoint. It's simple to make and the flavors are incredible. The shrimp is cooked perfectly and the avocado adds a creamy richness. I will definitely be making this again.
Matthew Mcconachie
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. The shrimp and avocado are cooked perfectly and the sauce is delicious. I served it over rice and it was a hit with everyone at the table.
Thato Pogoti
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The avocado and lemon-herb sauce really helped to balance out the flavor of the shrimp. I would definitely make this again.
MR ADiL
[email protected]This dish is so delicious and flavorful. The shrimp is cooked perfectly and the avocado is creamy and rich. The lemon-herb sauce is the perfect finishing touch.
Lokendra Saud
[email protected]I love how simple this recipe is. It's perfect for a busy weeknight when I don't have a lot of time to cook. The shrimp and avocado cook quickly and the sauce is easy to make. I'll definitely be making this again.
Kakagboseh Irene
[email protected]This shrimp and avocado stir-fry is a quick and easy weeknight meal that's packed with flavor. The lemon-herb sauce is delicious and really brightens up the dish. I served it over rice and it was a hit with the whole family.