5 MINUTE SLAW
Celery seeds add nice flavor to this tangy oil-free slaw.This goes well with fried fish.
Provided by Tasha
Categories Salad Coleslaw Recipes No Mayo
Time 4h5m
Yield 24
Number Of Ingredients 6
Steps:
- Whisk red wine vinegar, sugar, salt, celery seed, and green onions in a salad bowl until sugar and salt have dissolved. Toss coleslaw mix with dressing. Refrigerate 4 to 6 hours.
Nutrition Facts : Calories 20.2 calories, Carbohydrate 3.7 g, Cholesterol 1.5 mg, Fat 0.5 g, Fiber 0.3 g, Protein 0.3 g, SaturatedFat 0.1 g, Sodium 198.5 mg, Sugar 1.1 g
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Barnie Bebard
[email protected]This slaw is so easy to make, and it's always a hit with my family and friends.
Khalid Ranay
[email protected]I love that this slaw doesn't have any mayonnaise. It's so much healthier than traditional coleslaw.
Cindy Boutiette
[email protected]This slaw is the perfect side dish for summer cookouts. It's light and refreshing, and it goes with everything.
Victor Chibuike
[email protected]I'm not a huge fan of coleslaw, but this recipe changed my mind. The dressing is so good, and the slaw is so crisp and refreshing.
Muhammad Muaz
[email protected]This slaw is a great way to use up leftover cabbage. I always have a head of cabbage in my fridge, and this is a great way to use it up before it goes bad.
Duduzile Annastasia
[email protected]This slaw is so versatile. I've used it as a side dish, on sandwiches, and even as a topping for tacos. It's always a hit.
Sazzad Hossien
[email protected]I love how quick and easy this slaw is to make. It's perfect for busy weeknights.
Rabindra Prasad Neupane
[email protected]This slaw is the perfect side dish for any summer gathering.
Kids Hopkins
[email protected]I made this slaw for a party last weekend, and it was a huge hit. Everyone loved it!
Eddie Harrieljr
[email protected]This slaw is a great way to get your kids to eat their vegetables. My kids love it!
Joneeta G
[email protected]I've tried a lot of different slaw recipes, and this one is definitely my favorite. It's the perfect balance of sweet and tangy.
SarKar Rajpoot 786
[email protected]This slaw is so easy to make, and it's always a hit with my family and friends.
Omar Gohar
[email protected]I love that this slaw doesn't have any mayonnaise. It's so much healthier than traditional coleslaw.
Joseph Rivera
[email protected]This slaw is the perfect side dish for summer cookouts. It's light and refreshing, and it goes with everything.
Laurine Kongolo
[email protected]I'm not a huge fan of coleslaw, but this recipe changed my mind. The dressing is so good, and the slaw is so crisp and refreshing.
Kelly Cronk
[email protected]This slaw is a great way to use up leftover cabbage. I always have a head of cabbage in my fridge, and this is a great way to use it up before it goes bad.
eve zen
[email protected]I love how versatile this slaw is. I've served it as a side dish, on sandwiches, and even as a topping for tacos.
Shahd Elmohamady
[email protected]This is the best slaw recipe I've ever tried. It's so easy to make, and it always turns out perfect.
Riaz Mk
[email protected]I've been making this slaw for years, and it's always a crowd-pleaser. The dressing is perfectly balanced, and the slaw is always crisp and refreshing.
Mimi Green
[email protected]This slaw is so quick and easy to make, and it's always a hit at potlucks and BBQs. I love the combination of sweet and tangy flavors.