7-LAYER DEVILED EGG DIP
Steps:
- You'll need a 2-quart bowl or small trifle dish for these dips. Scoop them out with a big spoon; each dip serves about 8.
- Lettuce
- Combine 1 cup shredded iceberg lettuce with 1 thinly sliced celery stalk and 2 chopped scallions; toss with olive oil, salt and pepper.
- Corn Relish
- Add 1 cup, drained.
- Paprika Dressing
- Whisk 1/2 cup mayonnaise with 2 tablespoons finely chopped red onion, 1/4 cup chopped parsley, 1 1/2 teaspoons each whole-grain mustard and Worcestershire sauce, and 1/2 teaspoon paprika.
- Pickles
- Finely chop about 3/4 cup.
- Smoked Ham Steak
- Finely chop about 8 ounces.
- Egg Salad
- Separate the whites and yolks of 3 hard-boiled eggs. Mash the yolks, then mix with 1 tablespoon each sour cream and chopped dill, and 1 teaspoon whole-grain mustard; season with salt and pepper. Chop the whites and mix them in.
- Pimento Cheese
- Combine 1 cup shredded sharp cheddar cheese, 3 tablespoons chopped pimentos, 1/2 cup mayonnaise and 1/8 teaspoon paprika; season with pepper.
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Asmat Bilal
[email protected]I love the combination of flavors and textures in this dip. It's the perfect appetizer for any occasion.
Meryem Pilavci
[email protected]This is a great recipe for a make-ahead appetizer. It's easy to transport and always a crowd-pleaser.
Erfan Babu
[email protected]I made this dip for a party and it was a hit! Everyone loved it and asked for the recipe.
Mrizwan Rizwan Khan
[email protected]This dip is a bit time-consuming to make, but it's worth it. It's so delicious and everyone loves it.
MDUDUZI MDU
[email protected]I followed the recipe exactly and it turned out great! I love the creamy texture and the flavor is amazing.
SUKUMAR CHANDRO BISHWAS
[email protected]This was a delicious and unique dip. I will definitely be making it again.
Hamza Ababinah
[email protected]I love this dip! It's so easy to make and always a crowd-pleaser.
Akren Ebipade
[email protected]This was a great recipe. I made it for a potluck and it was a big hit.
Mukhtar Woodman
[email protected]This dip is so addictive! I couldn't stop eating it. It's the perfect appetizer for any party.
Angela Ussivane
[email protected]I followed the recipe exactly, and it turned out perfectly. I love the combination of flavors and textures.
Joyce Ulotu
[email protected]This was a delicious and easy dip to make. I used a store-bought rotisserie chicken to save time, and it turned out great.
Donna Thompson
[email protected]I've made this dip a few times now, and it's always a crowd-pleaser. It's so creamy and flavorful, and the presentation is beautiful.
Latoya Klotz
[email protected]This 7-layer deviled egg dip was a hit at my last party! Everyone loved it, and it was so easy to make. I will definitely be making it again.