Make and share this 7-UP Chocolate Chip Pound Cake recipe from Food.com.
Provided by Mysterygirl
Categories Dessert
Time 1h5m
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- Cream butter with an electric mixer.
- Add sugar and vanilla; beat until light and fluffy.
- Add eggs, one at a time, beating well after each addition.
- Stir in flour and cocoa, blending thoroughly.
- Stir in 7UP.
- Fold in chocolate chips.
- Spoon into a well greased 10-inch tube pan.
- Bake at 350 for 1 hour.
- Cool in pan on a wire rack for 10 minutes.
- Remove from pan, cool completely.
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Patrice Ward
[email protected]The cake was a bit dry. I think I should have added more liquid to the batter. Next time I'll add an extra egg or some milk.
Sujan Khadka
[email protected]The cake didn't rise very well. I think I didn't measure the ingredients correctly. I'll be sure to be more careful next time.
Dondaboss Gaming
[email protected]The cake was very dense and heavy. I think I overmixed the batter. Next time I'll be sure to mix it just until the ingredients are combined.
Bishal Raj
[email protected]This cake is a bit too sweet for my taste, but it's still very good. I think I'll try using less sugar next time.
Shah Nawaz Haider
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had. Thanks for sharing this recipe!
Shakib Hossain
[email protected]This is the best pound cake recipe I've ever tried. It's so simple to make and it always turns out perfect. My family and friends love it!
Alom Islam
[email protected]This cake is amazing! It's so moist and fluffy, and the 7-Up gives it a really nice flavor. I'm definitely going to be making this cake again.
Raheem Zada
[email protected]I've made this cake several times now and it's always a hit. It's the perfect dessert for any occasion. I highly recommend this recipe!
Adisa Khalid
[email protected]This cake is a keeper! It's so easy to make and it always turns out perfect. I love the unique flavor that the 7-Up adds. Thanks for sharing this recipe!
Johannes Gama
[email protected]Overall, this is a good recipe. The cake is moist and flavorful, and it's easy to make. I'll definitely be making it again.
Nikita Mason
[email protected]The cake was a bit dry. I think I should have added more liquid to the batter. Next time I'll add an extra egg or some milk.
Sukman Tamang
[email protected]The cake didn't rise very well. I think I didn't measure the ingredients correctly. I'll be sure to be more careful next time.
Thilina Madhusanka
[email protected]The cake was very dense and heavy. I think I overmixed the batter. Next time I'll be sure to mix it just until the ingredients are combined.
Enrique Boy
[email protected]This cake was a bit too sweet for my taste, but it was still very good. I think I'll try using less sugar next time.
M imran Hanjraa
[email protected]I followed the recipe exactly and the cake turned out great! It was so easy to make and it tasted delicious. My family loved it!
GAMIN YOUT HASIB 9444
[email protected]This cake is amazing! I've never had a pound cake that was so moist and flavorful. The 7-Up really makes a difference. I'll be making this cake again and again.
Dj Allen Rich music
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had. Thanks for sharing this recipe!
Prabhjot Singh
[email protected]This is the best pound cake recipe I've ever tried. It's so moist and fluffy, and the 7-Up adds a really nice flavor. I highly recommend this recipe!
Dobolo Cecilie Hoveka
[email protected]I've made this cake several times now and it's always a winner. It's so easy to make and always turns out perfect. My friends and family love it!
Sivelele Nkamane
[email protected]This cake was a huge hit at my party! It was so moist and flavorful, and the 7-Up gave it a really unique and delicious twist. I'll definitely be making this again.