AFGHANI CHICKEN TANGRI KAWABS
Soft and succulent....can be had as part of your meal or as an any time snack! Serve them with raw onion rings anf fresh lime Prep time includes marination time of 4 hrs and 50 mins.
Provided by Honeybeee
Categories Chicken Thigh & Leg
Time 5h20m
Yield 6 chicken drumsticks
Number Of Ingredients 11
Steps:
- Clean and wash the chicken legs and make incisions.
- Apply ginger garlic paste and keep aside for 20 minutes.
- In a separate bowl, mix white pepper, fresh cream, cashewnut paste, egg yolk, chopped green chilli, garam masala (recipe#40293) and salt.
- Add this marinade to the chicken and refrigerate for 4 1/2 hours.
- Heat oven to medium and place chicken legs on a roasting rack.
- Bake chicken for 12 minutes.
- Take out chicken and baste it with ghee/clarified butter and further grill for 8 minutes.
- Turn drumsticks once, midway, while grilling Remove, sprinkle with chaat masala (recipe#47560) and serve hot.
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[email protected]This recipe is a disaster. The chicken was raw and the marinade was inedible.
Sufi Sangat
[email protected]This recipe was a waste of time and money. The chicken was tough and the marinade was flavorless.
Piotr Barton
[email protected]I would not recommend this recipe. The chicken was dry and the marinade was too salty.
Md Yeasin Arafat
[email protected]This recipe is not worth the effort. The chicken was tough and the marinade was bland.
HATIL Bogura
[email protected]I followed the recipe exactly, but my chicken turned out dry. I'm not sure what I did wrong.
Takhleek channel
[email protected]This recipe was a bit too spicy for my taste, but other than that, it was delicious. I will definitely be making it again, but I will use less chili pepper next time.
ARIsmam6251 ismam
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the chicken is always juicy and flavorful. I love that I can make this dish ahead of time and then just pop it in the oven when I'm ready to eat.
Lamek Ngikevali
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the chicken and asked for the recipe. I will definitely be making this again.
Nms Imran__hasmi
[email protected]This recipe was easy to follow and the chicken turned out so flavorful and delicious. I will definitely be making this again!
Stu Tube
[email protected]I'm not a huge fan of chicken, but this recipe was amazing! The chicken was so tender and juicy, and the marinade was perfect. I will definitely be making this again.
SM ATIK
[email protected]I've made this recipe several times now, and it's always a hit. The chicken is always juicy and flavorful, and the marinade is so easy to make. I love that I can make this dish ahead of time and then just pop it in the oven when I'm ready to eat.
Bindaas Star
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the chicken is always juicy and flavorful. I love that I can make this dish ahead of time and then just pop it in the oven when I'm ready to eat.
LAYAL LOL
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the chicken and asked for the recipe. I will definitely be making this again.
Md Ramiz uddin joy
[email protected]This recipe was easy to follow and the chicken turned out so flavorful and delicious. I will definitely be making this again!
Mircea
[email protected]I'm not usually a fan of chicken, but this recipe was amazing! The chicken was so tender and juicy, and the marinade was perfect. I will definitely be making this again.
Ozzijudith
[email protected]This was my first time making Afghani chicken tangri kawabs, and it turned out great! The chicken was so flavorful and the marinade was perfect. I will definitely be making this again.
Salwa Hossam
[email protected]I made this recipe last night, and it was delicious! The chicken was so tender and juicy, and the marinade was perfect. I will definitely be making this recipe again.
Aesthetic Zain
[email protected]This recipe is a keeper! The chicken was so moist and tender, and the flavors were incredible. I will definitely be making this again and again.
Raja Toufiq
[email protected]I've made this recipe several times now, and it's always a hit. The chicken is always juicy and flavorful, and the marinade is so easy to make. I love that I can make this dish ahead of time and then just pop it in the oven when I'm ready to eat.
Ahsanullah ahsas
[email protected]This was a fantastic recipe! The chicken was so tender and flavorful, and the marinade was perfect. I used chicken thighs, and they cooked perfectly in the oven. I will definitely be making this recipe again!