AFRICAN BANANA PEANUT CAKE
Make and share this African Banana Peanut Cake recipe from Food.com.
Provided by Ambervim
Categories Dessert
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350.
- Combine flour, baking powder, salt and baking soda.
- Cream butter and sugar until light and fluffy. Beat in eggs.
- Add dry ingredients alternately with mashed bananas just until combined.
- Stir in 1/2 of the peanuts.
- Scrape batter into silpat loaf pan (or greased).
- Sprinkle top evenly with remaining peanuts.
- Bake 60-65 minutes or until toothpick comes out of center clean.
- Cool in pan on wire rack for 10 minutes. Turn out of pan to finish cooling.
- Wrap in plastic or foil. Best if served the next day.
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Kemigisa Juliet
[email protected]This cake is a great way to use up ripe bananas. It's also a delicious and easy-to-make dessert.
Hira Rajput
[email protected]This cake is delicious! I'll definitely be making it again.
Babar KhanR
[email protected]This cake is a winner! It's easy to make and everyone loves it.
Asik Hasan
[email protected]I'm so glad I tried this recipe. It's now my go-to banana cake recipe.
Rabeya sultana Puspita
[email protected]This cake is a must-try for any banana lover. It's moist, flavorful, and has the perfect amount of sweetness.
kaveesha gaveesha
[email protected]I love the unique flavor of this cake. It's a great change from the usual chocolate or vanilla cake.
Keshab Rijal
[email protected]This cake is a great make-ahead dessert. I made it the day before a party and it was still moist and delicious the next day.
Erin Walsh
[email protected]This cake is so easy to make and it always turns out perfectly. I love that I can make it ahead of time and it still tastes fresh.
Makai Johnson
[email protected]I'm not a big fan of peanuts, but I really enjoyed this cake. The peanut butter frosting was surprisingly delicious and the cake itself was moist and flavorful.
Edwin Ochieng
[email protected]This cake is a great way to use up ripe bananas. I love that it's a healthier alternative to other cakes, but it still tastes amazing.
Yvonne Okafor
[email protected]I've made this cake several times now and it's always a hit. It's the perfect cake for any occasion, from birthdays to potlucks.
Michael Morales
[email protected]This cake is so moist and flavorful! The bananas and peanuts give it a unique and delicious taste. I love that it's not too sweet, so I can enjoy a slice without feeling guilty.
SaadAli Ali
[email protected]I was pleasantly surprised by how easy this cake was to make. I'm not a very experienced baker, but I was able to follow the recipe without any problems. The cake turned out perfectly and was a big hit with my family and friends.
Saikat Max
[email protected]This African banana peanut cake was an absolute delight! The combination of sweet bananas and nutty peanuts was simply irresistible. The cake had a moist and fluffy texture, and the peanut butter frosting was the perfect finishing touch. I would defi