Steps:
- Dice the ahi into 1/4-inch pieces, place in a mixing bowl, and add crushed garlic, fine diced onions, fine diced carrots, soy sauce, sesame seed oil, sesame seeds, chopped pickled ginger, macadamia nuts, fine diced water chestnuts and cilantro. Mix together and garnish with black and green caviar.
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CM C
[email protected]This salad is perfect for a special occasion. It's elegant and delicious.
Jasimkhan
[email protected]This salad is a bit pricey, but it's worth it. The ingredients are fresh and high-quality, and the flavor is amazing.
Eric Williams
[email protected]I love the combination of flavors in this salad. The ahi is cooked perfectly and the dressing is light and flavorful.
sopiqul islam
[email protected]This salad is a great way to use up leftover ahi. It's quick and easy to make, and it's always a hit with my family.
Sine Sana
[email protected]I followed the recipe exactly and the salad turned out great. I'll definitely be making it again.
Joyce Macfarlane
[email protected]The ahi was overcooked and the dressing was too oily. I wouldn't recommend this salad.
Ar jan Ar jan
[email protected]I found this salad to be a bit bland. It needed more seasoning.
Mollie does roblox
[email protected]This salad was a bit too spicy for me, but I still enjoyed it. I'll just use less chili oil next time.
The Hendersons
[email protected]I'm not a huge fan of fish, but I really enjoyed this salad. The ahi was cooked perfectly and the flavors were amazing.
Mandy Henson
[email protected]This salad is perfect for a summer lunch or dinner. It's refreshing and flavorful.
Ahmad Kundi
[email protected]I was skeptical about the cilantro-chili oil, but it really made the salad.
Kristie Hesselrode
[email protected]This salad is a great way to enjoy ahi. It's light and healthy, but still packed with flavor.
Chavis Ross
[email protected]I love the crunch of the macadamia nuts and the freshness of the cilantro in this salad.
Shreebas Howlader
[email protected]The combination of flavors in this salad was amazing. The ahi was cooked to perfection and the dressing was the perfect complement.
Niyah Moore
[email protected]This salad was easy to make and packed with flavor. I'll definitely be making it again.
Margaret Brooks-Wright
[email protected]I'm not usually a fan of ahi, but this salad changed my mind. The fish was cooked perfectly and the dressing was light and flavorful.
CreeperYT
[email protected]This ahi salad was a hit at my dinner party! The flavors were incredible, and the macadamia nuts and cilantro-chili oil added a perfect touch of crunch and spice.